Zhejiang Forest Food Co., Ltd was founded in January, 1998 in
Lishui, the place of origin of cultivated edible fungi. It is a
leading agriculture and forest enterprise in Zhejiang province
which focuses on producing, processing and selling mushroom
products such as dried shiitake and Mu Er. We sell our products to
Japan, USA, Canada and European Union, etc.
Forest Food is the biggest Zhejiang Mu Er supplier in China. It
owns honors such as Zhejiang Famous Enterprise, Zhejiang Famous
Trademark and its product is awarded Zhejiang Famous Product.
Zhejiang Forest Food Co., Ltd uses a production model of company +
family farms + farmers”, and has passed HACCP international food
safety and health certification, BRC international food
Forest Food provides clients with safe, health and green Forasen
edible fungi products. Based in Lishui, Forest Food cooperates with
standard edible fungi cultivation base in Qingyuan County, Liandu
District and Songyang County of Lishui, Daxingan Range Mountains
Area and Yichun City of Heilongjiang Province, Henan Province and
We promotes standard cultivation process, uses advanced technology
from Japan, and follows HACCP and BRC standard. We are
customer-centric, market-oriented, and uses technology for safe
production. Our edible fungi products include shiitake, black mu
er, agrocybe aegerila, pleurotus eryngii, grifola frondosa, bolete,
bamboo fungi, white mu er, etc.
Our professional skill gurantees the natural taste of mushrooms and
makes our product green, healthy and safe.