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...nutritional value, rich in fruit sugar, high-quality protein and easy to absorb fat. It can supplement human energy and calories, but it does not increase the burden on the body. The fruit contains vitamin C...
...nutritional value, rich in fruit sugar, high-quality protein and easy to absorb fat. It can supplement human energy and calories, but it does not increase the burden on the body. The fruit contains vitamin C...
...nutritional value, rich in fruit sugar, high-quality protein and easy to absorb fat. It can supplement human energy and calories, but it does not increase the burden on the body. The fruit contains vitamin C...
..., phosphorus, potassium, iron, vitamin A, vitamin B, vitamin C and dietary fiber. Contains malic acid, tartaric acid, and carotene, which are the closest nutritional value to all fruits and vegetables. Adjus...
..., phosphorus, potassium, iron, vitamin A, vitamin B, vitamin C and dietary fiber. Contains malic acid, tartaric acid, and carotene, which are the closest nutritional value to all fruits and vegetables. Adjus...
...Grains Separation Machine For Processing Oats In The Farm Oatmeal is a kind of low sugar, high nutrition, energy food. Oat - flavored Ganping has high nutritional value. Can be used for body deficiency from ...
..., health preservation and as gifts during festivals. The main ingredients are black or white sesame seeds, supplemented with sugar (maltose, white granulated sugar), honey and other binders. Some formulas ad...
... with raw fruit flavour SO2: 100PPM;600PPM,1500PPM,2000PPM max Total Sugar: 50%-65% Moisture: 14-18%;18-22% Citric Acid: 0.3-0.5% Packing: 10kg/ctn;12.5kg/ctn or as per ......
... fat. It can supplement human energy and calories, but it does not increase the burden on the body. The fruit contains vitamin C and B vitamins, organic acids, sugars, proteins, fats and minerals such as cal...
...fruit sugar, high-quality protein and easy to absorb fat. It can supplement human energy and calories, but it does not increase the burden on the body. The fruit contains vitamin C and B vitamins, organic ac...
..., and nutritional value. Used for coffee; candy; sugar; baking; cookie; snack; leisure food; decorations; accessory and so on Lock in flavor, texture, aroma, nutrition & freshness for any type of food, meat,...
..., and nutritional value. Used for coffee; candy; sugar; baking; cookie; snack; leisure food; decorations; accessory and so on Lock in flavor, texture, aroma, nutrition & freshness for any type of food, meat,...
...nutritional value of apricots: Apricot is an important economic fruit tree species. It is one of the common fruits. It is extremely rich in nutrients. It contains more sugar, protein, minerals such as calciu...
...nutritional value of mango; Mango is one of the famous tropical fruits. Mango fruit contains sugar, protein and crude fiber. Mango contains a high content of vitamin A, which is rare in all fruits. Secondly,...
... to the analysis of several main varieties of mango in mango production areas in China, mango contains soluble solid substance (14% to 24.8%), sugar content (11%...
...nutritional value of mango; Mango is one of the famous tropical fruits. Mango fruit contains sugar, protein and crude fiber. Mango contains a high content of vitamin A, which is rare in all fruits. Secondly,...
...nutritional value of apricots: Apricot is an important economic fruit tree species. It is one of the common fruits. It is extremely rich in nutrients. It contains more sugar, protein, minerals such as calciu...
... to the analysis of several main varieties of mango in mango production areas in China, mango contains soluble solid substance (14% to 24.8%), sugar content (11%...
...nutritional value of mango; Mango is one of the famous tropical fruits. Mango fruit contains sugar, protein and crude fiber. Mango contains a high content of vitamin A, which is rare in all fruits. Secondly,...
...nutritional value of mango; Mango is one of the famous tropical fruits. Mango fruit contains sugar, protein and crude fiber. Mango contains a high content of vitamin A, which is rare in all fruits. Secondly,...