Cleaning and Maintenance about aluminum teapot
To clean your Chinese Wok, simply wash it with hot water and a mild detergent. Avoid using abrasive sponges or harsh cleaning agents, as these can damage the non-stick surface. After washing, dry the wok thoroughly with a towel and apply a thin layer of oil to the interior to prevent rusting. To maintain the wok's non-stick surface, avoid using metal utensils and instead opt for silicone or wooden utensils.
Storage Instructions about aluminum teapot
To store your casserole dish, make sure it is completely dry before storing. We recommend storing it in a kitchen cabinet, taking care not to stack heavy items on top of it.
FAQ
Q: What casting and finishing techniques do you use?
A: We use advanced casting technology from Denmark's DISA production line, sand mold creation, oxygen melting technique, and expert polishing of the interior and exterior for a smooth, even finish.
Q: Do you offer competitive pricing?
A: Yes, we offer competitive prices without sacrificing quality through advanced production technology and strict cost control measures.
Q: Do you offer after-sales service?
A: Yes, we offer a comprehensive after-sales service system, including product warranty, repair and maintenance services, and technical support.
Q: How is your reputation?
A: Our factory has a long-standing reputation for producing high-quality cast iron cookware and has been recognized by the industry with various honors and certifications.
Q: Do you prioritize environmental sustainability?
A: Yes, our factory has established an environmental management system, implemented green production measures, and obtained various environmental certifications. We use 100% natural premium iron and strictly control harmful toxins and contaminants.
