Manufactured Candy Bar/Granola Bar/Cereal Ball Forming Molding
Machine
Features
1. The shapes can be round, cylindrical, square, semi round,
triangular and blossom, etc.
2. Mechanical pressing & rubbing, does not hurt nuts, without
waste.
3. Mechanical driving, accuracy positioning, upper and nether
moulds tight fit, makes super cereal bar shaping.
4. Using high performance frequency inverter, easy adjust speed,
high efficiency, it can produce 24-hour continuously.
5. Moulds and hopper are both non-sticky processed. All the parts
may contacts food are all non-toxic material, oil and high
temperature resistance.
6. Cooling conveyer can be customized as demand.
Product Description
1. The machine type in the lastest designed forming machine.It can
change different moulds and produce various shapes of products.
2. Various shapes of products
3. Using mechanical soft pressure ,shape is beautiful , no damages
, and no wastes .
4. Positioning is precisely ,shaping is very good
5. Using high quality converter ,having high efficiency,24 hours
working.
6. All the moulds and hopper with anti-stick disposal.
7. All the links contacting the goods are nonpoisonous and
harmless.
8. The length of the cooling conveying links can be changed and
cooling fan can be equipped based as required ,so as to enhance the
cooling effect;
Product Specification
| Cereal Bar Forming Machine | |
| Model NO: | MK-65 |
| Mould size: | 640*126mm |
| Forming Area: | 509*173mm |
| Mould Quantity: | 36 pieces + 1 pressing mold + 1 demoulding mold |
| Speed: | <80p/min |
| Capacity: | 2Tons/8Hours |
| Dimensions: | 3600*1000*1500mm |
| Weight: | 1200KG |
| Mixer: | yes |
| Self-heating Function(Mixer): | yes |
| Easy Cleaning: | yes |
| Saving material: | YES |
| Automatic: | YES |
| Upside down ability (Mixer): | NO |
| Connect to the packaging machine: | YES |
| Saving work: | YES |
| Stainless Steel: | YES |
| Workers: | 2 |
| Clean with water | YES |
Aplied object:
Puffed / baked Cereals ,sugar, syrup, oil,sesame,peanut ,chocolate
,honey,fruit peaces,protein,salt,etc
Processing:
-----Mixing : Boil syrup,sugar,oil ;then mix all the materials in
mixer
-----Feeding : Feed the mixed material into the moulds
-----Pressing : Press the materials in the moulds ,shape it .
-----Cooling : Using powefull fans to cool the shaped candy cake
-----Demoulding: Take the candy cakes off the moulds
Advantages:
------1. It can make special shapes of cereal candy bars other than
cutting machines.
-------2. Candy bars produced by this machine are harder to broke.
-------3. This machine use stainless steel ,having longer life
-------4. This machine can use water to clean it .
-------5. High capacity up to 2 Tons/8 hours
-------6. Self heating function (MIXER).
Packaging&Delivery:
Packaging : International wooden case,also can be OEM.
Delivery :20 working days or according to the contract.
After sale services
----Internal customer :We can offer 1 year free door service ;
----Oversea customer :We can offer free training and send engineer
to offer service.
