The whole production line introduction:
The lollipop production line is consisted by the vacuum sugar cooking machine, batch roller , rope sizer, forming machine, hoister, cooling cabinet, packing machine and so on, can produce monochrome, two-color,
multicolor lollipop. Electrical integration control of the whole
production line, easy to control the operation, large output, high
efficiency, no waste of sugar, is the ideal equipment to produce the greatly lollipop candy.
The main technical parameters:
Output: 250-625kg/h
Total power: 8.2KW
Total dimension: 10115*1200*2000mm
Main production flow chart:
Sugar cooking →Syrup delivery →vacuum continuous cooking →sugar syrup cooling →sugar kneading →sugar rolling→ rope sizer →lollipop forming and automatic stick insert →hoister and cooling→ automatic packing
Pre-sale
1. confirm machine type: Negotiate with clients to seclect the correct machine according to
customers’ requirment.
2. Quote and Sign firm contract: After confirm with customers with all details, such as payment
terms, model, delivery time, send official quotation to clients.
After-sale
1. When equipments arrive in clients factory,send engineers there
for installation and ensure customers know how to operate the
machine.
2. In order to improve our products,we keep in close contact with
customers to know their feedbacks and suggestions.
3. From the date of the buyer receive the machines, free warrant
for 12 months
