The Instant Small Noodle Making Machine Production Line Equipment
Description:
Instant noodles process line is with perfect technology, compact
structure, original design and stable performance, is developed on
the base of advanced products and requirements in the world market.
It realizes high automation, convenient operation, low energy and
small floor space, that assures all working procedures from feeding
flour to finished products can be accomplished once.
The noodles Making Machinery are highly effective as well as non
stop continuous noodles Making process. The basic operation of
Noodles Wheat flour is the main ingredient for making Asian
noodles. The dough is compress between Set of two rolls to form a
dough sheet. contributing to the noodle texture. The sheeted dough is then
slitting to produce noodles. The noodles are now ready for sale, or
are further process to prolong shelf life, to modify eating
characteristics or to facilitate preparation by the consumers.
Our products are sold well throughout the 20 provinces, the city,
the autonomous region in China, as Southeast Asia, West Africa, and
the Middle East, the European Union, and other countries and
regions. The quality of the products and services has been
consistent high praise by domestic and foreign customers. We
sincerely hope to cooperate with more customers, hand in hand
together, and try our best to make the company become a
comprehensive value-added ability and composite competitive global
manufacturers and traders.
Process flow:
1. Salt Water Mixer: water mixed with additive such as salt,
alkali. 2. Brine metering device: measuring the water demand for
every pot flour so as to control quantitatively the salt waer volu
me from salt water mixer into dough mixer.
3. Dough mixer: flour and water combined and mixed full.
4. Aging machine: dough aging, improve the elasticity of the flour
5. Pressing machine: pressing and cutting
6. Steaming machine: steaming the formed noodles
7. Cutting& Dividing machine: cutting, folding, dividing,, forming
the dough pieces and entering boxes, it can form square or circular
dough pieces from different molds.
8. Frying machine: dehydrated by frying, fixing the shape of dough
pieces, making dough crispy to taste good
9. Cooling machine: lower the temperature of dough pieces to meet
the demand of packing.
10. Conveyor: conveying finished instant noodles to each packing
line.
11. Packing machine: choosing sauce package packing machine as
customers’ request, powder packing
machine, vegetable bag packing machine, pillow type packing
machine(instant noodles in bags),captightener(instant noodles in
bowls), shrink packing machine(instant noodles in bowls),folding
and sealing machine and so on.
Packing machine is optional, excluding standard quotation, choosing
as requirement details.
Features Of The Production Line:
1. Lifting noodles automatically, less labor.
2. Perfect function of speed cutting help saving the energy cost.
3. Chain delivery brings you repairment more easily.
4. Stainless steel sheet roller and sheeting, clean and healthy.
5. High efficiency and safety.
6. Suitable for middle pattern customers for noodle making.
7. The roller can be changed, it can produce varies of noodles as
your request.
Our Service:
1. We make accurate factory layout design according to customer’s
factory size; if the customer needed, we could make workshop design
with electricity power, water supply,gas power, material storage,
final storage, worker’s restroom, etc.
2. After receiving firm order and down payment, we start to apply
for the Visa to your country immediately;
while the machines arrives your factory, our engineers are ready to
start for the commissioning service.
3. 1-2 of our engineers will go to your factory to install and
adjust the processing line to realize normal production at shortest
time.
4. Our engineers have responsibility to teach the workers how to
operate, clean, maintain and repair all the
machines, until the workers could well operate the processing line.
5. Our engineers can provide basic formula for the production, and
help the customer to produce good quality food according customer’s
detailed formula.
6. It normally costs 10-14 days for the commissioning service, and
we supply 1 year guarantee from the date of completion of
commissioning service.
