Product specifications: 10g, 70g, 340g, 850g, 1kg, 3kg
Product features: Xinjiang tomatoes are used as raw materials, selected natural
blueberries, and no pigment is added.
Produced in accordance with international food safety standards and
of high quality.
Target group: Housewives aged 18-45 constitute the main body of the consumer
group
Scope of application: Suitable for all kinds of pasta, soups, dishes, Western food, hot
pot, convenient and quick to use
Tomato sauce is a sweet and sour sauce made by adding sugar,
vinegar, and salt to tomato sauce and frying it in salad oil.
Tomato sauce is reddish brown, sauce-like, delicate in texture,
sweet and sour in taste and slightly spicy. Mainly used in Western
food, such as tomato sauce on fried pork chops and some cold
dishes, or used in tomato oxtail soup, tomato shrimp, etc. Tomato
sauce is best packaged in glass bottles and placed in a ventilated
and dry place. The storage environment should avoid heat and
moisture.
The biggest difference between tomato sauce and tomato sauce is
that tomato sauce can be eaten directly, while tomato sauce must be
cooked.
