Bakery Process Table top Type Stainless Steel Dough Sheeter
Equipment For Sale
This dough roller sheeter is widely used to make croissant or press dough in bakeries,
confectioneries, hotels, restaurants and large kitchens.
1. Special design, the thinnest dough can be pressed to 1mm,uniform
thickness.
2. Adopt the unique sprocket drive,lower cost, longer service life.
3. Roller through a special processing,dough is non-stick and less
scratch.
4. Stainless steel safety guard to ensureoperation safety.
5. Folding structure,sacing spare, wheel brakes, easy to move.
Specification:
| Name: | Dough Sheeter | Type: | Table Top |
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| Material: | Stainless Steel | Size: | Different Size |
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| Volt: | 220V/380V | Usage: | Bakery Process |
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| High Light: | bakery moulder machine,divider rounder machine |
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| Model No. | Item | Volt | Power | Dimension | Expended width/height | Stowed width/height | Transport Dim(mm) | Roller adjustable gap | Max Roll Cap kg | N.W |
| DCGZDS-400T | Dough Sheeter | 220/380 | 0.4 | 780x1690x590mm | 1690/590mm | 400/1600mm | 400/1600 | 1~35mm | 4 | 110KG |
| DCGZDS-550T | Dough Sheeter | 220/380 | 0.55 | 910*1890*590mm | 1890/590mm | 520/1800mm | 520/1800 | 1~35mm | 5.5 | 130KG |
