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Mango Ding Tunnel 10 Minute Quick Freezing Machine

    Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers
     
    Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers
    • Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers
    • Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers
    • Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers
    • Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers
    • Buy cheap Mango Ding Tunnel 10 Minute Quick Freezing Machine from wholesalers

    Mango Ding Tunnel 10 Minute Quick Freezing Machine

    Ask Lasest Price
    Brand Name : Fude
    Model Number : FD-F-100-1000
    Certification : CE,ISO,UL
    Price : 1000usd-50000usd
    Payment Terms : L/C, T/T, Western Union
    Supply Ability : 1000
    Delivery Time : 7
    • Product Details
    • Company Profile

    Mango Ding Tunnel 10 Minute Quick Freezing Machine

    Dumplings quick iqf tunnel freezer for meatball freeze cold storage design room fast freezing quick cooler

    Quick freezing tunnel of mango Ding quick freezing machine


    Model No.
    Converyer Size
    (L*W, Meter)
    Inner Dimension
    (L*W*H, Meter)
    Overall Dimension
    (L*W*H, Meter)
    Freeze Capability
    (KGS/Hour)
    JSSD-7-1.3SJ
    7x1.3 (m)
    5.76x1.5x0.4 (m)
    7.22x2.35x1.9 (m)
    800
    JSSD-7-1.5SJ
    7x1.5 (m)
    5.76x1.7x0.4 (m)
    7.22x2.55x1.9 (m)
    1000
    JSSD-9-1.3SJ
    9x1.3 (m)
    7.68x1.5x0.4 (m)
    9.14x2.35x1.9 (m)
    1000
    JSSD-9-1.5SJ
    9x1.5 (m)
    7.68x1.7x0.4 (m)
    9.14x2.55x1.9 (m)
    1300
    JSSD-11-1.3SJ
    11x1.3 (m)
    9.6x1.5x0.4 (m)
    11.06x2.35x1.9 (m)
    1200
    JSSD-11-1.5SJ
    11x1.5 (m)
    9.6x1.7x0.4 (m)
    11.06x2.55x1.9 (m)
    1500
    Note: The freeze capability is average value based on normal products. Actual productivity varies according to the kinds of processing products. Generally thicker or larger products require longer processing time, thus the productivity is smaller.
    Product Name
    Liquid Nitrogen IQF Freezing Tunnels Blast Freezer for Durian
    Working Temperature
    0℃ to -196℃
    Tunnel Temperature
    - 60℃ to -150℃
    Freezing Time
    5 to 120min, stepless adjustable
    Conveyor Operation Time
    10 to 40 minutes, adjustable
    Material Input Height
    50mm to 150mm, adjustable
    Tunnel Inside Effective Height
    400mm
    Diameter of Exhaust Outlet
    300mm

    MULTI PURPOSE DESIGN

    1.Special air flow to fast freezing.

    2.Resonable air speed and low shrinkage loss.

    3.Small motor fan to save energy.

    4.Advanced driving mode to reduce energy loss.

    5.Strong applicability for product based on invert controller.

    FEATURE OF HIGH EFFICIENCY PLATE/MESH-BELT FREEZER

    1.Quick freezing,passage time is 17min for fish filet 200/pc.

    2.Lower moisture-lost.

    3.Optimized design of airflow system,adding the nozzle devices at the both sides of belt to enhance heat exchange efficicncy.

    4.Two belts are installed in the same freezer where has partition to save room.

    5.Parts inside without any oil and outside driving device keep oil pollution from product processing.


    Packaging & Shipping
    WHAT ARE THE BENEFITS?
    Liquid Nitrogen Quick Freezing is a method widely used in frozen food industry for things like meat, poultry, prepared foods, fruits, vegetables, beverages or aquatic products, etc. Many commercial kitchens also use liquid nitrogen chilling and freezing technology to store foodstuffs.
    One of the most important benefits a liquid nitrogen quick freezer brings is locking in freshness of produce. Our solutions allow companies to keep food fresh for months at a time before it is no longer suitable for consumption. This is because it slows down the natural decaying process and inhibits bacterial activities that happens in all meats, fish,
    poultry, fruits and vegetables.
    Liquid nitrogen blast freezing technique can be used to preserve essential nutrients found in food, making your produce fresher and healthier.
    Wide Suitability
    0℃ to -196℃ working temperature, freely regulated, 1℃ to 2℃ control precison, fit different kinds of food.
    Improved Productivity
    Freezing speed is 3 times faster than conventional freezers. Product center temperature reaches -18℃ quickly.
    Save Labor Costs
    Optimized mechanical structure makes it easier to be operated, easy to clean and maintain, save labor and time costs.
    Maintain Original Texture and flavor
    0.25% ~ 0.5% low drip loss, instant freezing, preserve original appearance, color, flavor and nutrition of the processed products.
    Safe and Environment-Friendly
    Nitrogen is toxic-free, poisonless and harmless to food, human and the environment. No pollution gas exhausts.
    Low Noise Emission
    No condensor or compressor, small energy consumption, high reliability and performance, low operation noises.
    Widely Used in Food Industries
    As a proven technology, liquid nitrogen freezers are widely applied to aquatic products, bakery products, meat, poultry, fruits, vetegables, etc.
    Improved Food Safety
    Overall body of the equipment is made of SUS304 stainless steel. Nitrogen is non-toxic, poisonless and harmless.
    Utilizes Minimum Amount of Floor Space
    The sizes of liquid nitrogen cryogenic freezers are much smaller comparing with conventional freezers, utilizes a minimum amount of floor space, easy to install and set up.
    Extended Shelf Life and Profitability
    Liquid nitrogen flash freezers perfectly maintain the original texture, color and flavor of food, no damages to cell structures. Processed food have longer shelf-life and better quality.

    Remarks

    ◊Cooling capacity is related to the shape,size,water content and physical properties of the foods.

    To be work in room with temperature under 18℃ is recommended.
    Configure cooling system individually for the IQF.

    High and low pressure compressors work together is recommended.
    ◊Nominal capacity & cold consumption is based on boiled dumplings size: 20g/piece; dumplings arrangement: 10kg/m2
    ; packed in a plate for freezing.
    ◊Length of inlet & outlet and food passing height are adjustable according to different foods to be frozen.

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