Appetizer Anti Bacterial Ginger Sushi Pickled Ginger

Appetizer Anti Bacterial Sushi Pickled Ginger

Laiwu Manhing Corporation Overview

Established in 2002, pickled products processing factory of Laiwu Manhing Vegetables Fruits and Provisions Processing Co., Ltd is mainly engaged in processing and marketing pickled products such as Sushi ginger, Takuan Radish, Pickled Cucumber, Nori, Wasabi, and Miso and other sushi products. 200 pickled tools guarantees annual output is more than thirty thousand tons with the productive technology and equipment imported from Japan. The products are exported to more than eighty countries and sold in thousands of supermarket inland.

Production certificates

Our products successively passed ISO, HACCP, BRC, KOSHER, HALA, FDA, FCE and SID system authentication. It guarantees that the product quality is consistent with food security legislation laws and regulations request home and abroad.

pickled sushi ginger's specification

1.240g*12jars/ctn&240g*24jars/ctn

2. Shelf life: 18 months

3. Storage conditions:Keep in cool and dark place before opening and put into refrigerator after opening.

4. Color: Pink
Laiwu Manhing's advantages.

230 pickled pools for material storage;
30000 tons total stable table material and products supply.

Production Management

Advanced equipment from Japan;
Skilled workers;
On-site quality inspectors;

Ensure efficient and high quality production

QC System

Third-party testing organizations;

New built testing center of agricultural products;

Advanced testing equipments;

Professional technical staff;

Ensure the quality of each batch of products

Package System

Manual checking first;

Metal detectors added;

Prevent the leakage of liquid and impurities in the Packages.

Sewage treatment plant

As a responsible factory, Laiwu Manhing responds positively to the country's environmental policy from the perspective of long-term development of the company and our earth. Pursuing sustainable development at the same time we are dedicating to build a harmonious and social responsible enterprise.

Certificates

As one of National Key Agriculture Industrialization Enterprises and No. one ginger export in Shandong Province, Laiwu Manhing Vegetables Fruits Corporation, with “Ginger the Big” as its key brand, is nominated as the exclusive ginger supplier of 2008 Beijing Olympic Games. And the products under this brand are exported into more than 100 countries and areas like Japan, E.U., South Korea, Singapore and so on. Ginger the Big has earned a very high reputation in the international market.

With years of development, company has established an intact industrial chain of cultivation, acquisition, storing, processing and exporting of agricultural products. The products are up to hundreds of varieties covering four series from preserving, pickling, dehydrating to quick freezing. The company is located in the famous ginger origin of China, Laiwu City, Shandong Province. It has been taken as the national demenstration base of agriculture industrialization with thousands of acres organic ginger planting base. The factory covers an area of 80 acres(480 mu) and possesses regitered capital 12 million us dollars. And its annual processed and exported products volume is up to 400,000 tons.

Based on the development of agriculture industrialization, leading the enterprise development by technology, taking producing healthy food upon itself, Laiwu Manhing is making outstanding efforts in the update of agriculture industry, regulaiton of industrialization and increasing of farmer’s income.