Yoghurt Processing Line
Yogurt Pasteurizer
Chun Nobel pasteurizers have automatic control of sterilization
temperature, automatic flow diversion and continuous recording for
traceability together with high heat recovery for low operating
cost. We use Spirax Sarco or Samson steam valves, Schneider
electrical, Siemens PLC, etc. The Siemens 1500 series PLC and HMI
are used to realize the perfect combination of customer performance
and use of equipment through functions such as self-developed data
records, production reports, CIP reports, and alarm independent
query reports, which can be remotely maintained in real time.
Milk/ Yogurt Homogenizer
The working method of homogenizer as following, when product is
flowing through the adjustable valve ,the particles or droplets
present in mixed fluids with high pressure will be subdivided into
the very smallest sizes (diameter Φ=0.1~0.2 um, average Φ ≤1um )
because of pressure decrease, expansion, explosion, cutting and
high-speed impacting etc., then the emulsions or dispersions could
be produced. For the brand of homogenizer, we use domestic
first-line brand homogenizer.
Capacity: 500L/H--500,000L/H
Suit for yoghurt line, stir yoghurt line, drinking yoghurt line
Including: milk receiving system, milk stabilization system, milk
pasteurization system, culture system, sterilization system,
filling system and CIP.
