Usage of reverse osmosis pure water equipment in the treatment of
beverage water:
Reverse osmosis pure water equipment can be used for the softening
of beverage water, can achieve 95%~99% desalination rate, can meet
different requirements of the softening water.The utilization rate of water is 75%~85%, higher than
electrodialysis.The equipment is simple to operate, low energy consumption, and can
run for 1-2 months to clean the equipment. Although the investment
is higher than that of electrodialysis, the production cost is
about the same as that of electrodialysis.Because the equipment is molecular separation, it can remove some
non-polar organic matter and bacteria, therefore, re-use reverse
osmosis to soften the water while also completed the water
sterilization and purification.
Application of reverse osmosis pure water equipment in concentrated
processing of fruit and vegetable juice:
Juice concentration can reduce juice volume, facilitate
transportation and storage, and improve the stability of juice
storage.In order to improve product quality and reduce energy consumption,
reverse osmosis concentration technology is commonly used for fruit
and vegetable juice concentration.The reverse osmosis pure water equipment USES the evaporation
method to concentrate the juice, among which the aromatic component
can retain 30%~60%, and the fat-soluble part retains more than the
water-soluble part, the loss of Vc, amino acids and aroma
components are much smaller than the vacuum distillation
concentration, can produce relatively high concentration of fruit
and vegetable concentrate.
Use of reverse osmosis pure water equipment in alcoholic brewing:
In order to improve the sweetness of wine, the reverse osmosis pure
water equipment produces wine, which is used to separate the water
from the solution components, so that the wine can be concentrated
to reach the required sweetness, and produce high-quality natural
wine.Its advantage is: do not need to heat, so will not produce cooked
taste, no pigment decomposition and brown phenomenon;No evaporation process, no loss of nutrients, can maintain good
wine quality and aroma;Low consumption.
Reverse osmosis pure water equipment can also be used in the food
industry other opposite such as in the whey processing reverse
osmosis can be used for the whole whey concentration;In the sugar industry, the concentration of sugar solution can be
carried out by reverse osmosis.
Each capacity details of Ro plant
