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Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min

    Buy cheap Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min from wholesalers
     
    Buy cheap Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min from wholesalers
    • Buy cheap Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min from wholesalers
    • Buy cheap Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min from wholesalers

    Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min

    Ask Lasest Price
    Brand Name : Liuyi
    Model Number : VF-LY50, VF-LY-100, VF-LY-200
    Price : Price Can Be Negotiated
    Payment Terms : T/T
    Supply Ability : 50 Sets per Month
    Delivery Time : 20~25 Days After Receiving The Deposit
    • Product Details
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    Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min

    Vacuum Frying Jujube Chips Making Machine High Yield Large Fruit Area 300r/ Min​


    • Crisp Jujube Processing Technology

    Medium well ripe jujube - cleaning – remove the core- color protection - vacuum frying - vacuum centrifugal de-oiling - rapid cooling - packaging


    • Vacuum frying Advantage:

    1. Vacuum frying is to fry and dehydrate food at low temperature (80 ~ 120 °C), which can effectively reduce the damage of high temperature to food nutrients.

    2. Low-temperature vacuum frying can prevent deterioration of edible oils and fats. It is not necessary to add other antioxidants, which can improve the repeated utilization of oil and reduce costs. Generally, the oil content of general fried foods is as high as 40% to 50%. While the oil content of vacuum fried foods is 10%-20%, and the oil saving is 30%-40%, which is remarkable. The food is crispy but not greasy and has good storability.

    3. Under vacuum, the water in the gap between the fruit and vegetable cells is rapidly vaporized and expanded, the gap is enlarged. The puffing effect is good, the product is crisp and delicious, and has good rehydration performance.


    Use of vacuum fryer
    When loading the frame, check whether the latch of the frame is properly inserted; and check whether the three-branch support of the vacuum fryer is firmly installed;
    Whether the materials in the material box are loaded in a hurry to adjust the feeding speed in a timely manner; check whether the electrical appliances of the vacuum fryer are safely


    ModelBasket size (mm)Capacity (kg/batch)Power (kw)Overall size (mm)
    VF-LY50dia600*50030~50151400*3500*2500
    VF-LY100dia750*53080~100221800*4000*2900
    VF-LY200dia1200*600150~200302500*4500*3100

    • Vacuum Frying Machine Core Components

    - Oil storage tank

    It is for oil storage before frying. The oil will be heated in it firstly. During frying, the oil will be cycled between oil storage tank and frying pot.


    - PLC control system

    Brand: Mitsubishi

    It is control the whole machine.

    This make the machine operate fully automatically. No need to manual during processing.


    - Touch screen

    Brand: Mitsubishi

    The new type is connect directly with the machine body, not separate part.

    It is easy to understand and operate.


    - Electrical Components

    Brand: Schneider

    It mainly includes dis-connector, frequency converter and thermal overload relay.


    Catalog for Automatic Vacuum Frying Machine.pdf



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