Main characteristics
Rotary hot air oven is an ideal setting for baking cookies, bread,
cakes, moon cakes, almond cookies, pastry.
Features
- uniform baking color, can not be compared with ordinary oven;
- high-efficiency energy-saving technology makes energy more fully
utilized;
- using imported components, super tight sealing and good
insulation performance, minimizing heat loss;
- strong steam and super heating system, can provide sufficient
steam according to process requirements;
- daylight lighting, you can observe the color of baking food
through door glass.
Three heating methods to choose: diesel, heat transfer oil,
electric heating.
Technical Parameters
| Model | RDKL-50 | RDKL-100 |
| Production capacity | 50 kg/h | 100 kg/h |
| Time | 15-30 min | 15-30 min |
| Temperature range | 20-300℃ | 20-300℃ |
| Power | 38kw | 56kw |
| Size | 2000×1400×2500 | 2300×2000×2500 |
If you have more questions, please contact with me:
Contact: Nicole Wu
Email: ruidatech8@163.com
Skype: Nicole
Tel. & WeChat: +86 135 2124 8063
