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Dextrose Anhydrous, BP2013 / USP36, HS code 1702.0000.00

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Dextrose Anhydrous, BP2013 / USP36, HS code 1702.0000.00

IMPE FOODS CO., LIMITED 10F JIUZHOU MANSION, NO 381 JINZHAI RD. HEFEI, CHINA TEL: +86 551 6267 8281 E-MAIL: superfoods@163.com
Dextrose Anhydrous
*Chemical & Physical Characteristics*
Appearance	White or off-white crystalline power
Taste	Sweet
Solubility	Soluble in water, sparingly soluble in ethanol (96%)
Specific Optical Rotation	52.5-53.5
Concentration (glucose%)	≥99.5
PH	4.0-6.5
Moisture	≤1.0
Chlorides(ppm)	≤125
Sulphated ash(%)	≤0.1
Acidity or Alkalinity	6g sample 0.1 mol/L,NaOH≤0.15ml
Arsenic (ppm)	≤1.0
Calcium(ppm)	≤200
Lead (ppm)	≤0.50
Barium	Any opalescence in the solution no more intense than the standard
Sulphates (ppm)	≤200
Sulphites	≤15ppmSO2
Endotoxin (TAL 10% solution)	≤0.25Eu/ml
Fineness	20 mesh
Fear speed	2 – 4 minutes
Clarity	<0.5
*Microbiological Characteristics*
TPC (cfu/g)	1,000 max
Mold(cfu/g)	100 max
Coliform(MPN/100g)	3,000 max.
E.coli	Negative
*Others*
Certifications	ISO, Kosher, Halal, Haccp
Packing	Multiply paper bag, 25 kg net each
Shelf life	24 months from production date
Storage	In cool dry place, away from direct sunlight
Country of Origin	China

Product Tags:

healthy food additives

Company Info.

Impe Foods Co.,Limited

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