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High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment

    Buy cheap High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment from wholesalers
     
    Buy cheap High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment from wholesalers
    • Buy cheap High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment from wholesalers
    • Buy cheap High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment from wholesalers
    • Buy cheap High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment from wholesalers
    • Buy cheap High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment from wholesalers

    High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment

    Ask Lasest Price
    Brand Name : XT
    Certification : CE ISO9001
    Price : Negotiable
    Payment Terms : T/T L/C
    Supply Ability : 1set/month
    Delivery Time : 15-40 Days
    • Product Details
    • Company Profile

    High Automation Soybean Peanut Frying Machine , Industrial Snack Frying Equipment

    High Automation Soybean Peanut Frying Machine , Industrial Frying Equipment


    Details:


    This peanut fry machine is with characteristics of controlling the temperature automatically, even heating, can keep stable temperature and the nutrition of frying foods. Easy operation

    This peanut frying machine is made of 304 stainless steel materials, with long service life and can reach the hygiene standard.

    It has the advantages of high automation, low labor intensity, strong versatility, low energy consumption and high product quality.


    introduction:


    Soaking : elevator will take peanut into soaking machine when water temperature get 97-98 degree. Peanut will through hot water for 3-5minutes by conveyor belt.

    Peeling: Distributive belt will send soaked peanut into each peeling machine to remove the red skin.

    Picking: take out bad and red skin peanut from conveyor belt.

    Drying: Dry surface of peanut in low temperature for 20-30 minutes before frying. Moisture will get 11-13%

    Frying: Frying peanut for 5-6minutes in 150-160 degree. Peanut moisture should 11-13% before frying.

    De-oiling: remove extra oil from peanut.

    Flavoring: Mix salt and pepper with peanut.

    Cooling: cooling peanut till 30-40 degree before packing.


    salted peanut processing plant :


    Salted Peanut processing plant Pic

    Finished product


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