2019 Newest Type Industrial 80KW Microwave Sterilization Machine
For Spice
Technical Parameters:
| Machine Name | Microwave drying machine |
| Total Power Input | 180kW |
| Model | HD-120CD |
| Microwave Output Power | 120kW Tunnel structure, Power can be adjusted |
| Microwave Frequency | 2450MHz±50MHz |
| Dimensions | 18500×1450×1800㎜ |
| Height of Feeding | 60mm |
| Width of Conveyer Belt | 1200mm |
| Conveyor Speed | 0.5～10 m/min |
| Operating Temperature | -5～40℃ |
| Surrounding | Without corrosive gas, conductive dust and gas explosion |
| Wooden Cases | Export standard fumigation wooden cases |
Description:
The microwave is an electromagnetic wave in the range of 100 MHz to
100 00 0 MHz. The temperature field of microwave sterilization is
compared with the electromagnetic field. The electromagnetic field
is the main factor causing death of bacteria, especially at lower
temperatures. The experiment gives people a revelation that making
full use of the changing electromagnetic field will enable a new
means and technology for sterilization at lower temperatures,
creating an effective sterilization route that can both sterilize
and maintain the flavor and quality of the food.
Functions&Features:
1. High energy conversion efficiency and fast heating speed.
Microwave ovens do not heat themselves, but microwave energy can
penetrate the material, causing polar molecules in the material to
rub against each other and generate heat. So there is no energy
loss.
2. The expansion effect is obvious. The rapid heating effect of the
microwave causes the water molecules in the material to evaporate
rapidly to achieve the purpose of expansion.
Applicable for
Microwave equipment can sterilize different items that have been
packaged or unpackaged for:
●Food products: bread, moon cakes, noodles, tofu, dried tofu, etc.
● Vegetables: kimchi, bamboo shoots, mushrooms, etc.
●Fruits: lychee, longan, etc.
● Dairy products, seasonings, flavors and fragrances, instant
noodle soup, hot pot seasoning and various liquids can be
sterilized.
Feature| 1 | Anti-mildew sterilization: Microwave heating has thermal and
biological effects, so it can kill mold and sterilize at lower
temperatures; it can better preserve the activity of materials and
vitamins, color and nutrients in food. |
| 2 | no dust pollution, easy to clean, what GMP requirements. |
| 3 | easy to control, flexible and convenient to operate, microwave
power and transmission speed are adjustable. Programmable
automation of the heating process with the HMI and PLC. |
| 4 | energy-saving and high-efficiency, because there is moisture
content that easily absorbs microwaves and generates heat, so the
transmission loss is low, and there is almost no other loss, so the
heat effect is high and energy is saved. It saves more than 1/3 of
energy by infrared heating.
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