Uniform Thickness Sheep Intestine Casing For Sausage Customizable

Manufacturing factory factory direct sales hot natural sausage sheep casings

introduction

As the most "personal" packaging of sausage, casings can play a protective role and extend the preservation period of sausage. Sausages are meat products. Once the oxygen outside goes in, it is easy to cause oxidative browning of meat. Therefore, once there is no casing, Bacillus will multiply rapidly in a suitable air environment, leading to meat deterioration.

Characteristic
1. Natural and healthy, safe to eat
2. High transparency, clear meat texture after packaging
3. With strong water permeability, the sausage can keep better elasticity and taste
4. Strong air permeability to avoid sausage deterioration during the shelf life