Chongqing Flavor Chinese Snack Instant Noodles Hot And Sour
Vermicelli
Brand Story:
LaLaiZhuYi is aimed at the young consumer group of "single person
meal",advocates coloful noodles cooked by fresh material,and is
dedicated to creating the feeling of “tasting authentic Chongqing
small noodles at home just for three minutes ”.Wang Liya,as the
chief product researcher of Chongqing small noodles,is the
fifteenth generation inheritor of the ancient craftsmanship of
Chongqing small noodles.The ancestral craft of making spicy
condiments has been handed down to the fifteenth
generation.Chongqing small noodles is corely characterized by its
highly restored tasteand has been created as a ready-to-eat,
ready-to-heat, ready-to-cook Chongqing noodle instant product.
Chongqing Flavor Chinese Snack Instant Noodles Hot And Sour
Vermicelli
| Net Weight | 287g |
| Taste | Spicy And Sour |
| Ingredients | noodle bag, spicy seasoning bag, seasoning liquid bag, pickled
mustard tuber bag, Gold bean bag, Scallion bag; |
| Shelf Life | 8 months |
| Storage | hygienic, cool, ventilated and dry place |
| Packaging | Box |
| Product Type | instant food |
| Edible Method | cook for 2 minutes |
| Edible Scene | home, office, picnic |
Tips:
According to your personal preference ,you can add green
vegetables, peanuts, vinegar and so on for a better taste!
Chongqing Flavor Chinese Snack Instant Noodles Hot And Sour
Vermicelli
Ingredients: Fresh noodle bag 200g/spicy seasoning bag 35g/ seasoning liquid
bag 25g/ pickled mustard tuber bag 16g/ Gold bean bag 10g/ Scallion
bag 1g
Ingredients of fresh noodle bag: cassava starch, corn starch, sweet potato starch, drinking water,
edible salt, food additives (sodium dehydroacetate, ammonium
aluminum sulfate, citric acid)
Ingredients of spicy seasoning bag : soybean oil, rapeseed oil, pepper, peanut, Zanthoxylum bungeanum
Maxim, sesame, edible salt, sugar, monosodium glutamate, spices,
edible essence and spices, food additives (pepper oleoresin,
potassium sorbate)
Ingredients of seasoning liquid bag: vinegar, water, scallion, ginger, brown sugar, monosodium
glutamate, edible salt, soy sauce, food additives, (sodium
benzoate, 5 '- flavoring disodium nucleotide)
Ingredients of pickled mustard tuber bag: pickled mustard tuber, non iodized edible salt, pepper, vegetable
oil, spices, food additives, (sodium glutamate, citric acid, 5 '-
flavor nucleotide disodium, acesulfame)
Ingredients of dehydrated scallion bag: scallion
Ingredients of Gold bean bag: pea, vegetable oil, edible salt, white granulated sugar,
monosodium glutamate, compound water retention bulking agent
(sodium bicarbonate, sodium tripolyphosphate, papain alcohol),
edible essence and fragrance
Chongqing Flavor Chinese Snack Instant Noodles Hot And Sour
Vermicelli
| Fresh Noodle Nutritional Composition Form |
| Project | Per 100 g | Nutrient Reference Figure% |
| Energy | 830kJ | 10% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Carbohydrate | 48.8g | 16% |
| Sodium | 28mg | 1% |
| Spicy Seasoning Bag Nutritional Composition Form |
| Project | Per 100 g | Nutrient Reference Figure% |
| Energy | 1822kJ | 22% |
| Protein | 0.6g | 1% |
| Fat | 48.6g | 81% |
| Carbohydrate | 0.8g | 0% |
| Sodium | 245mg | 12% |
| Seasoning Liquid Bag Nutritional Composition Form |
| Project | Per 100 g | Nutrient Reference Figure% |
| Energy | 274kJ | 3% |
| Protein | 9.7g | 16% |
| Fat | 0g | 0% |
| Carbohydrate | 6.4g | 2% |
| Sodium | 2498mg | 125% |
| Pickled Mustard Tuber Nutritional Composition Form |
| Project | Per 100 g | Nutrient Reference Figure% |
| Energy | 75kJ | 1% |
| Protein | 1.5g | 3% |
| Fat | 0g | 0% |
| Carbohydrate | 1.8g | 1% |
| Sodium | 1504mg | 75% |
| Dehydrated Scallion Nutritional Composition Form |
| Project | Per 100 g | Nutrient Reference Figure% |
| Energy | 894kJ | 11% |
| Protein | 18.7g | 31% |
| Fat | 1.6g | 3% |
| Carbohydrate | 30.4g | 10% |
| Sodium | 4mg | 0% |
| Gold Bean Nutritional Composition Form |
| Project | Per 100 g | Nutrient Reference Figure% |
| Energy | 2404kJ | 29% |
| Protein | 12.0g | 20% |
| Fat | 39.0g | 65% |
| Carbohydrate | 44.5g | 15% |
| Sodium | 692mg | 35% |
Sensitizer Information Prompt:
1. The ingredients of this product contain peanut, sesame products.
If the packaging bag is broken or swollen, please do not eat it,
and contact the dealer immediately for replacement.
Food Strategy:
Simple steps, good taste cames!
1. Cook the noodle for about 2 minutes.
2. Pour the spicy sauce, seasoning liquid, pickled mustard tuber
and scallion into a bowl, adding 80-100ml boiling water and then
mix them evenly;
3. Cook the noodles and fish out them into the bowl, put the golden
bean in it, mixing well and the noodles can be eaten.
(You can change the amount of ingredients, the water volume in the
bowl, and the cooking time according to your taste. Adding green
vegetables, peanuts, vinegar, etc. as you like; the taste of the
soup will be better with mixed soy sauce when it is hot.)
