Vacuum Tray Modified Atmosphere Packing Machines
Modified atmosphere packaging is the perfect mixture of pure
oxygen, carbon dioxide and nitrogen within a high barrier or
penetrable package. In order to achieve the required respiration
needs for each packaged food product, it is of paramount importance
to have the right gas blend.
By packaging foodstuffs in a modified atmosphere, it is possible to
maintain high quality and extend shelf-life by days or even weeks,
depending on the product. Products that previously could not be
stored fresh throughout the distribution chain can now be offered
in shops without sacrificing quality. There are clear economic
advantages for companies who use MAP.
MAP aids in high quality, extended shelf life while retaining the
original taste, texture and appearance of the food. MAP gas
mixtures usually consist of the gases that make up the air we
breathe: carbon dioxide (CO₂), nitrogen (N₂) and oxygen (O₂).
Here's the proportation of these gas mixture for customer's
reference:
After inflating the gas mixture the food, Generally, shelf-life can
be increased by a period ranging from days to several weeks, but
this largely depends on the product:
Our product details:
Our packing tray boxes samples:
