Double Layer Water Immersion PP Bottle Coconut Food Retort
Sterilizer for Tin Can Fish Sterilization
Retort machine parameter for your reference
| retort pouch machine Main Specifications |
| electric heating/connect steam boiler extra | OPERATION | PLC AUTOMATIC/SEMI-AUTO |
STERILIZATION WAY | water bathing/steam spray | COOLING METHOD | direct cooling/indirect cooling |
SETTING TEMPARATURE | 145℃ | SETTING PRESSURE | 0.35MPa |
| made by customize capacity request only | MATERIAL | pot and body all made of full stainless steel 304/or customize |
SCOPE PRODUCTS | packed food and beverage, like canned food,galss/plastic bottle
juice,pouches and other bags etc. |
Small retort machine brief
retort pouch machine price is competitive,its made of international standards, customize quality machine from
customer different request. This products made from customer request only,so its not a standard
machine, as usual we need follow info so that can offer a quotation
to customer:
1. sterilizer products, package size and volume;
2. about retort pouch machine capacity customer want to the
machine,example for 100000 bottles products one day for
sterilization .
Or you can tell us the size of the autoclave you want to have.
3. The retort pouch machine heating scouce, electric heating or
steam heating ,if for steam heating,there need you prepared the
steam boiler extra. Also we can customize two heating method on the
machine, you can choose heating method depending on real
production.
4. The retort pouch machine operation method, there have automatic
PLC type and PLC semi-automatic operation method optional.
5. retort pouch machine Sterilization method, there have water
bathing and steam spray two technology suit different products
package.
So you can tell us your products, we will help you advise right
sterilization method.
6. You also can tell us if you have special sterilization
technology, we accept customize.
retort pouch machine Work process
1. Water filing
Prior to the start of the process, the retort is filled with a
small volume of process water such that the water level is below
the bottom of the baskets. This water can be used for successive
cycles if desired, as it is sterilizec with each cycle.
2. Heating
Once the cycle is begins, the steam valve opens and the circulation
pump is switched on. The mixture of steam and water spraying from
top of the retort vessel creats highly turbulent convection
currents that rapidly homogenizes the temperature at every point in
the retort and between the containers.
3. Sterilization
Once the programmed sterilization temperature has been reched, it
is held for the programmed time with +/-1 °F . Similarly, the
pressure is kept with +/- 1 psi by adding and venting compresed air
as needed.
4. Cooling
At the end of the sterilization step, the retort switches into
cooling mode. As the process water continues to be circulated
through the system, a portion of it is diverted through on side of
a plate heat exchanger. At the same time, cold water passes through
the other side of plate heat exchanger. This results in the process
water inside the retort chamber being cooled in a controlled
fashion.
5. End of cycle
Once the retort pouch machine is cooled to the programmed
temperature setpoint, the cold water inlet valve on the heat
exchanger closed and the pressure inside thr retort is
autoamtically relieved. The water level is lowered from the maximun
down to the medium level. The door is equipped with a safety
locking device which prevents the oping of the door in the case of
residual pressure or high water level.
Retort sterilizer's application
Meat products ,fish products , vegetables , soups ,ready to eat
meal ,protein beverage, pet food ,baby food and other foods packed
in flexible or rigid containers .
Pouches -Trays -Metal can -Glass jar-Glass bottle -Plastic
container /bottles
☑ Perfect for gas containing package
☑ No thermal shock on glass containers
