Garlic /Powder 100-120mesh/80-100mesh In Low Bac Dehydrated Garlic And Ginger

Garlic powder 100-120mesh/80-100mesh in low bac

Physical and chemical properties

a) Moisture: 8.0 max direct drying method

b) Defects 0.5% max

c) Skins(3mm): ND

d) Ash: 5.0% max

e) AIA: 0.5% max

f) SO2: 10ppm max(Monier-williams)

1. Our main product :

dehydrated garlic ,onion ,ginger,bell pepper, carrot ,tomato , and other vegetables

2. Our advantage of Manhing

Our Dehydrated Food Factory, located in Manhing Industrial Park,is the No.1 in china ,covering 211,200 Sq.m.

Certificate: BRC "A" CERT ,OU ,HALAL,ISO22000

Our quality:Owned farm ,Traceabilty ,Own third- party Lab ,CNAS Certified

Ingredient: Garlic 100%

Sensory Property

Appearance Free flowing powder/granules

Odor Pungent, typical of garlic, no off odor

Color Creamy to light yellow

Microbial property

Total Plate Count <100,000cfu/g

Mold/Yeast <100cfu/g

Coliform <100mpn/g

E.coli N.D

Salmonella N.D

Packaging

Packaging materials: alum-bag, composite bag or other material asked by customers and whitout prejudice to quality of product

Pesticide residue,

Pesticide free, GMO free, fumigation free, irradiation free

Storage: Keep in cool, dry and clean place

As one of National Key Agriculture Industrialization Enterprises and No. one ginger export in Shandong Province, Laiwu Manhing Vegetables Fruits Corporation, with “Ginger the Big” as its key brand, is nominated as the exclusive ginger supplier of 2008 Beijing Olympic Games. And the products under this brand are exported into more than 100 countries and areas like Japan, E.U., South Korea, Singapore and so on. Ginger the Big has earned a very high reputation in the international market.

With years of development, company has established an intact industrial chain of cultivation, acquisition, storing, processing and exporting of agricultural products. The products are up to hundreds of varieties covering four series from preserving, pickling, dehydrating to quick freezing. The company is located in the famous ginger origin of China, Laiwu City, Shandong Province. It has been taken as the national demenstration base of agriculture industrialization with thousands of acres organic ginger planting base. The factory covers an area of 80 acres(480 mu) and possesses regitered capital 12 million us dollars. And its annual processed and exported products volume is up to 400,000 tons.

Based on the development of agriculture industrialization, leading the enterprise development by technology, taking producing healthy food upon itself, Laiwu Manhing is making outstanding efforts in the update of agriculture industry, regulaiton of industrialization and increasing of farmer’s income.