steamed bread form machine
1. Easy to operation,
2. Smooth appearance, high quality and capacity
3. different shape of bread
Steamed Bread Dough Rounding Machine
1.Simple introduction of steamed bread dough rounding machine
LHO-MG65 series steamed bread adopt newly technology with correct
measure and good appearance, so that it can suitable different
flour. This kind of machine is ideal machine for school, govenment,
private restaurant,factory etc. It can used for making steamed
bread line also.
2.Main Parameter of seamed bread dough rounding machine
Model: LHO-MG65
Capacity: 65 pics/min
Proportion of flour and water: 1:0.4-0.45
Power: 3.8KW
Voltage:380V
Frequency:50HZ
Size of machine: 1300*500*960mm
3. Maintain of steamed bread dough rounding machine
a.When we are use this machine, please donot forget add
lubricating oil in the outside bear
At the same time, when we are delivery the machine,we are add the
full gear oil in the reduction box, please donot forget change it
every half year, generally we use HJ-40/20/30
b.When we are finish steam bread, please donot forget clean forming
rooler, but we cannot clean it with spray.
4. Image of steamed bread dough rounding machine
5.Contact Information of steamed bread dough rounding machine
Name: Ting Song
Tel: 0086 371 55917385
Fax: 0086 371 55917385
Cel: --86 15333820631
