The Modified Atmosphere Freshness-Locking Vacuum Packaging Machine
primarily operates by adjusting the gas ratio inside the package
(such as infusing nitrogen, carbon dioxide, etc.) to inhibit
microbial growth and slow down oxidation, thereby preserving the
color, flavor, and nutritional value of the food. The machine mold
is made of pure aluminum with an oxidation treatment, featuring
high corrosion resistance and temperature tolerance, ensuring
stable operation in humid environments and maintaining the
equipment’s performance along with food packaging safety.
Our equipment is also equipped with a PLC intelligent control
system. The use of display control/touch screen/PLC/control system
enables a human-machine dialogue interface, allowing for the
setting and adjustment of operational parameters. The operation is
swift, safe, and stable, and includes functions such as counting
and quoting. The automatic constant temperature instrument
controller saves time and electricity.
Our brand’s vacuum system operates with a high degree of geometric
symmetry in the rotor within a wide pressure range, resulting in
minimal vibration and smooth operation. There is clearance between
the rotors and the housing, requiring no lubrication, which reduces
frictional losses significantly, lowers driving power consumption,
and enables high-speed operation with safety and stability.
The film feeding and receiving rollers of this machine feature an
air shaft design. When changing the film roll, simply press the air
nozzle to easily remove the old roll. After replacing it with a new
roll, use the built-in air gun to inflate the air nozzle, causing
the air shaft to expand and securely lock the film roll in place.
Modified Atmosphere Packaging (MAP) / Vacuum Freshness-Locking
Sealing Machine is primarily used in the following scenarios:
1.Food Processing Plants
For preserving and extending the shelf life of products such as
meat, seafood, fruits, vegetables, cooked foods, and prepared
meals.
2.Fresh Food Delivery and Supermarkets:
For retail packaging of cut fruits and vegetables, chilled meat,
salads, and ready-to-eat foods to maintain freshness.
3.Central Kitchens and Catering Industry:
For preserving and distributing semi-finished dishes, sauces,
seasonings, and baked goods.
4.Agricultural Cold Chain
For post-harvest preservation and long-distance transportation of
premium fruits, vegetables, mushrooms, and flowers.
5.E-commerce and Takeout Industry
For vacuum-sealed packaging of high-end fresh foods and
ready-to-cook ingredients to ensure quality during delivery.
By adjusting the gas mixture inside the package (e.g., infusing
nitrogen, carbon dioxide, etc.), it inhibits microbial growth and
slows oxidation, thereby preserving the color, flavor, and
nutritional value of the food.
We can work with packaging boxes of any type. Before placing an
order, you may send us the packaging sample. After receiving the
box, we can deliver the finished product within 15 days.
