Feed Additive Raw Materials Amino Acid Methionine Chelated Iron
Ruminants piglets Aquatic products and all Poultry
Technical Whatsapp: + 86 13699415698
Amino Acid Methionine Chelated Iron key function
1. Simultaneous intake of methionine and iron saves the internal
energy consumption of chelates formed by inorganic iron and
methionine in the body.
2. In line with the physiological digestion and absorption mode of
animals, regulate the synthesis of heme, effectively prevent and
treat anemia in piglets, make pig skin rosy, and improve the
quality of carcass flesh, The crown is rosy and firm.
3. It can play the role of iron-containing enzyme in the body,
which can effectively remove free radicals in the body, prevent
lipid peroxidation, improve animal stress resistance, and enhance
the body's immune function.
Product description
Iron is a component of hemoglobin, myoglobin, cytochrome enzymes
and other oxidases, which is closely related to hematopoietic
function, oxygen transport and intracellular biological oxidation
process. When animals are deficient in iron, mitochondria and
microsomes within hepatocytes and other tissue cells are abnormal,
cytochrome C content decreases, protein synthesis and energy
utilization are blocked, animals develop anemia, dry hair, rough
skin, and weight loss.
Product specifications
| Appearance | Light yellow powder |
| Moisture | ≤ 5% |
| Methionine | ≥35% |
| Organic Iron | ≥15% |
| Pb (lead) | ≤ 10ppm |
| As (arsenic) | ≤ 5ppm |
Function
1. Effect on sow reproductive ability: Compared with ferrous
sulfate, the first breeding fertility rate and weaned piglet
survival rate of primary sows fed iron methionine were
significantly improved, the initial stillbirth rate was reduced,
and the piglet had a higher breeding rate. It is conducive to
improving the body condition of sows and reducing the rate of sow
culling; Improve the reproductive performance of primary mothers
and reduce the amount of feed required for piglet breeding.
2. The impact on growing pigs: daily weight gain increased, feed
intake increased, feed remuneration increased, hemoglobin content
increased, slaughter rate and lean meat rate were improved Improve.
3. Iron methionine is added to the compound feed of egg ducks and
meat ducks, which is conducive to improving the feed remuneration
and egg production rate of egg laying ducks, and improving the
weight gain rate of meat ducks.
Recommended dosage
Gestational/nursing sows:
add 500~700 grams per ton of full-price compound feed.
Suckling piglets: add 450~700 grams per ton of full-price compound
feed.
Medium and large pigs: add 350~400 grams per ton of full-price
compound feed.
Poultry: add 150~300 grams per ton of full-price compound feed.
Aquatic products: add 450~600 grams per ton of full-price compound
feed.
Ruminants (dairy cows, beef cattle): add 200~250 grams per ton of
compound feed.
As a functional additive, 150~250 grams of this product are added
per ton of compound feed, replacing inorganic trace elements as
needed.
Note: Recommended dosage calculation basis, please consult the
formulator for specific usage.
Packaging and storage
25kg/bag (kraft paper bag packaging, inner plastic bag). Keep
tightly closed and in a dry and ventilated place.
