Product Description:
The Bakery Production Line is a cutting-edge solution designed for
industrial bread production, offering unmatched efficiency and
versatility. With its customizable size, this production line can
be tailored to meet the specific needs of any bakery operation,
ensuring seamless integration into existing workflows. The Bakery
Production Line is CE certified, guaranteeing compliance with
quality and safety standards.
With a scope ranging from 30-100g, this production line is ideal
for processing a wide range of bread products, from small buns to
larger loaves. Its flexibility makes it a perfect choice for
bakeries looking to diversify their product offerings and meet
varying customer demands. The Bakery Production Line is
specifically designed for bread processing, making it a specialized
and efficient solution for this type of production.
One of the key features of the Bakery Production Line is its
conveyor belt, which comes in widths ranging from 400mm to 2000mm.
This wide range of options allows bakeries to select the most
suitable size for their production needs, maximizing efficiency and
throughput. The conveyor belt is designed to ensure smooth and
consistent movement of dough and baked goods throughout the
production process, minimizing disruptions and optimizing output.
In summary, the Bakery Production Line is the ultimate solution for
industrial bread production, offering customizable size, CE
certification, a scope of 30-100g, and a conveyor belt width range
of 400-2000mm. Whether you are looking to streamline your
production process, increase output, or expand your product
offerings, the Bakery Production Line is the perfect choice for
bakeries seeking to take their operations to the next level.
Features:
- Product Name: Bakery Production Line
- Speed: 200PCS/min
- Voltage: 220/380v
- Product_Control: PLC
- Application: Bread Processing Machine
- Single Grain Weight: 30~100tablets Per Gram
Technical Parameters:
| Dough Weight Range | 50-600 grams |
| Fuel | Electric, gas, diesel |
| Product Certification | CE |
| Speed | 200 PCS/min |
| Conveyor Belt Width | 400-2000 mm |
| Product Control | PLC |
| Scope | 30-100 grams |
| Voltage | 220/380V |
| Application | Bread Processing Machine |
| Product Size | Customizable |
Applications:
ZIPPY's Production Line is a versatile and efficient industrial
bread production line designed to meet the needs of small bakeries
and food processing facilities. This patented product, originating
from China, offers a range of features and specifications that make
it ideal for various baking applications.
With a conveyor belt width ranging from 400mm to 2000mm, the ZIPPY
Production Line can accommodate different production demands,
whether for small artisan bakeries or larger commercial operations.
The automated system is capable of handling a speed of up to 200
pieces per minute, ensuring high efficiency and productivity in the
baking process.
One of the key advantages of this bakery production line is its
ability to handle a wide range of dough weights, from 50 to 600
grams per piece. This flexibility allows bakers to produce a
variety of bread and pastry products with consistent quality and
precision.
The ZIPPY Production Line is suitable for a range of application
occasions and scenarios, including the production of bread rolls,
baguettes, buns, and more. Its compact design and efficient
operation make it an ideal choice for small bakeries looking to
streamline their production processes and increase output.
When it comes to packaging and delivery, the ZIPPY Production Line
is designed for convenience. It comes in two packages with
dimensions of 2450*1400*1650mm and 1950*1150*1400mm, making it easy
to transport and set up in any bakery or food production facility.
With a minimum order quantity of 1 set and a price range of
USD28,000 to USD36,000 per set, the ZIPPY Production Line offers
excellent value for money. Payment terms are flexible, with T/T
accepted, and delivery time is estimated at 20-25 working days,
ensuring quick access to this innovative bakery production
solution.
With a supply ability of 30 sets per month, ZIPPY ensures that
bakeries can quickly integrate this advanced production line into
their operations to boost efficiency and quality in their bread
processing processes.
