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5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy

    Buy cheap 5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy from wholesalers
     
    Buy cheap 5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy from wholesalers
    • Buy cheap 5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy from wholesalers
    • Buy cheap 5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy from wholesalers
    • Buy cheap 5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy from wholesalers
    • Buy cheap 5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy from wholesalers

    5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy

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    Brand Name : MC-Silicone
    Model Number : MCPLA-L05
    Certification : SGS,REACH
    Price : Negotiable
    Payment Terms : L/C,T/T,Western Union
    Supply Ability : 4000 per day
    Delivery Time : 5-8 work days
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    5 Shore A RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy

    Product Description

    5 Shore A RTV 2 Addition Cure Silicone Mold Rubber For Strawberry Candy

    5 Shore a RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy


    Technical datasheet
    of 5 Shore A RTV 2 Addition Cure Silicone Food Grade Mold Rubber
    Item No.MCPLA-L05
    ColorTranslucent/can be customized
    Viscosity ( cps,approx.)3500-6000
    Mix ratio (A:B)1:1
    Working time(at 25ºC ,minutes)30-40 (can be adjusted)
    Curing time(at 25ºC,hrs,approx.)4-6 (can be adjusted)
    Hardness Shore A(after 24 h)5
    Tensile Strength(Mpa,after 24 h)3.2
    Elongation(%)650
    Tear Strength(N/mm)12
    Linear Shrinkage (%)0. 1

    Two-component addition type silicone rubber is a two-part, platinum-catalyzed, liquid silicone system that cures (RTV) to rubber elastomer . The polymerization can be accelerated by heat. The silicone components are delivered as liquids,which once mixed and cured into a transparent, elastic and resistant material. Polymerization occurs without formation of heat.

    Characteristics of 5 Shore A RTV 2 Addition Cure Silicone Food Grade Mold Rubber
    Convenient to operate because the RTV property
    Easy to mix due to the low viscosity (4000~6000Cps)
    High duplication because of high tear and tensile strength
    Long shelf life with low shrinkage
    Can be accelerated for rapid cure

    Application of 5 Shore A RTV 2 Addition Cure Silicone Food Grade Mold Rubber
    1.A range of materials can be cast into the cured silicone mold:
    polyurethane and other reactive resins
    Small pieces of cement,plaster,concrete products.
    Food like chocolate,fondants
    Wax,candle,soap;
    Low melt metal
    2.casting body parts,shoe insole,cloth label,texture coating.

    5 Shore a RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy

    Instructions of 5 Shore A RTV 2 Addition Cure Silicone Food Grade Mold Rubber

    1. Mixing the two components
    According the mixing ration 1:1 weighting A and B, the two components may be thoroughly mixed either by hand or using a low-speed electric to minimize the degassing of bubbles and to avoid any temperature increase.
    Note: It is also possible to use a special mixing and dispensing machine for the silicone components, further information is available upon request.

    2. Moulding
    The mixture should be degassed preferably at 30 to 50 mbar to eliminate any entrapped air. If a dispensing machine is used, the two components are degassed separately prior to mixing. The silicone mixture expands to 3-4 times of its initial volume and bubbles rise to the surface. The bubbles progressively disappear and the mixture returns to its initial volume after 5 to 10 minutes. Wait a few minutes to complete the degassing and then flash the vacuum. The silicone is ready for pouring, either by gravity or under low pressure.
    Note: Flashing the vacuum once or twice accelerates the degassing. It is recommended to use a container with a high diameter/height ratio (3 to 4 times of the initial volume)

    3. Polymerisation
    The curing may be slowed down at lower temperature or accelerated by applying heat.
    Note:
    1.Contamination from sulfur (e.g., sulfur-based clay), amines, tin compounds, cured polyester resin, some paints and some silicone rubbers may inhibit surface cure of platinum-cured rubbers.
    2.Apply a release agent, Although not usually necessary, a release agent will make demolding easier when casting into most surfaces.

    Note: It is strongly recommended that entrapped air be removed in a vacuum chamber, allowing the mix to completely expand and then collapse. After a further 1-2 mins under vacuum, the mix should be inspected and can be used if free of air bubbles. A volume increase of 3-5 times will occur on vacuum de-airing the mixture. So a suitably large container should be chosen.

    Storage of 5 Shore A RTV 2 Addition Cure Silicone Food Grade Mold Rubber

    When the platinum RTV-2 Silicone Rubber is stored at or below 30 ° C (85° F) in the original unopened containers, RTVsilicone base and C520 curing agent have a usable life of 12 months from the date of production.

    Packaging of 5 Shore A RTV 2 Addition Cure Silicone Food Grade Mold Rubber

    1kg=504kg pallet, 5kg/drum=600kg/pallet, 10kg, 20kg per plastic drum=480kg per pallet
    200kg per drum, 800kg per pallet. Other types of package, please check with our sales representative.


    5 Shore a RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy

    5 Shore a RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy5 Shore a RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy



    5 Shore a RTV 2 Addition Cure Silicone Mold Rubber for Strawberry Candy
    Professional factory of RTV2 silicone:
    We are manufacturer, and specialized in manufacturing different hardness, different viscosity silicone rubber series, we are competitive in price with good quality.
    Should you have any question, please feel free to contact us.



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