Commercial grade compressor refrigeration
Powerful Power: Equipped with an industrial grade powerful
compressor, no need for pre freezing, 3-5 minutes of rapid cooling,
instant molding.
Continuous work: Excellent heat dissipation and stability design,
supporting uninterrupted production for 18 hours a day, with
long-lasting and stable performance.
Quality assurance: Professional freezing technology ensures that
each batch of ice cream has a stable and smooth taste, without ice
crystals, restoring the rich texture of pure Italian ice cream.
One click automatic cleaning
Convenience: There is no need for tedious disassembly or manual
brushing. With just one click, the device can automatically
complete high-temperature and high-pressure flushing and
disinfection.
Safety: Avoid cross contamination and bacterial growth, and
automatically dry after cleaning.
Material advantage: The lining and all components in contact with
the ingredients are made of 304 food grade stainless steel, which
is corrosion-resistant and odorless.
Multiple flavor options
Taste customization: According to the recipe requirements, easily
adjust the softness, fluffiness, and air content of the ice cream,
and produce different flavors from American hard ice to Italian
soft ice (Gelato) with just one click, meeting diverse needs.
Easy to operate: The intelligent control panel is simple and clear,
and even beginners can quickly get started, greatly reducing
personnel and operating costs.
