Classification by material:
1. Original wood pulp paper
Features: Made of pure wood pulp, with long fibers, dense texture,
optimal water absorption, and in line with food contact safety
standards.
Advantages: No fluorescent agent, can directly contact food.
2. Bamboo fiber paper
Features: Mainly bamboo pulp, natural antibacterial (bamboo Kun
ingredients), off-white color, environmentally friendly but
slightly inferior oil absorption.
Applicable scenarios: Wiping the surface of fruits and vegetables,
wrapping refrigerated ingredients.
3. Mixed pulp paper
Features: Mixed wood pulp and grass pulp, low cost, but rough
texture, may contain trace fluorescent agent (must meet national
standards).
Scenario: Daily light cleaning (such as wiping countertops).
