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... Citrate Closure Type: Closure Color: Summarization: SANLI ESR tubes contain a 3.8% buffered tri-sodium citrate solution (0.129mol/l) with the mixing ratio of 1 part citrate solution to 4 parts blood. They a...
... buffered Sodium Citrate solution with the concentration of 3.2%(0.109mol/L).The mixing ratio of blood to Sodium Citrate is 9:1. This anticoagulant is sustained and stable, it strictly control the microbial ...
...Blue Cap Of PT Tube 1.Product Introducation: Coagulation tubes are filled with a buffered sodium citrate solution. They are available with a citrate concentration of 0.109mol/l(3.2%) or 0.129mol/l(3.8%). Coa...
... of blood samples for blood cell sedmentation rate rest by”westergren of sedimentation method”.The specimens are anticoagulated using 0.109mol/L sodium citrate buffer system in it. The volume ratio of antico...
... tri-sodium citrate solution (0.129mol/l) with the mixing ratio of 1 part citrate solution to 4 parts blood. They are used for blood collection and anticoagulation for sedimentation rate test. ESR Tube with ...
.... It is filled with buffered tri-sodium citrate solution, and citrate concentrations of either 0,109 mol/l (3,2%) or 0,129 mol/l (3,8%) are available. The choice of the concentration depends upon the policie...
...sedimentation rate test. It contains a 3.8% buffered tri-sodium citrate solution (0.129mol/l) with the mixing ratio of 1 part citrate solution to 4 parts blood. ESR measurement refers to the Westergren metho...
.../non Additive Product Description: PT Tube is mainly used for the test of blood coagulation mechanism. It is filled with buffered tri-sodium citrate solution, and citrate concentrations of either 0.109mol/l ...
.../non Additive Product Description: PT Tube is mainly used for the test of blood coagulation mechanism. It is filled with buffered tri-sodium citrate solution, and citrate concentrations of either 0.109mol/l ...
... pressure, two roller contactor press the powder in flake shape, after breaking, sifting and granulating, the product become granules. Advantages of GZL Monopotassium Phosphate / Buffering Agent /...
... antibody), nitrocellulose membrane (coated with Ferr monoclonal antibody and Goat anti mouse IgG antibody), absorbent paper and backing Sample buffer 25(400μL/tube) Phosphate buffer ID card 1...
...), nitrocellulose membrane (coated with D-dimer monoclonal mouse antibody and Goat anti mouse IgG antibody), absorbent paper and backing Sample buffer 25(300μL/tube) Phosphate buffer ID card 1 Record the...
... antibody), nitrocellulose membrane (coated with Ferr monoclonal antibody and Goat anti mouse IgG antibody), absorbent paper and backing Sample buffer 25/40 Phosphate buffer ID card 1 Record the standard cur...
... Test cards 25 It is composed of nitrocellulose membrane (coated with Goat anti mouse IgG antibody), absorbent paper and backing Diluent buffer 1(2.50 mL) Phosphate buffer VB12 antibody lyophilized powder 25...
Anhydrous Sodium Acetate (CHCOONa) Product Description Anhydrous Sodium Acetate (CHCOONa) is a white, odorless, and hygroscopic crystalline compound with a strong buffering ability. As an essential reagent in...
..., cheese, yeast extract, vegetable powder (garlic powder, onion powder), seasoning (lactic acid, sodium citrate, citric acid), silica, sodium dihydrogen phosphate, spices, coloring agents (turmeric, edible y...
..., cheese, yeast extract, vegetable powder (garlic powder, onion powder), seasoning (lactic acid, sodium citrate, citric acid), silica, sodium dihydrogen phosphate, spices, coloring agents (turmeric, edible y...
..., cheese, yeast extract, vegetable powder (garlic powder, onion powder), seasoning (lactic acid, sodium citrate, citric acid), silica, sodium dihydrogen phosphate, spices, coloring agents (turmeric, edible y...
..., table salt, cheese, yeast extract, vegetable powder [garlic powder, onion powder], seasonings [lactic acid, sodium citrate, citric acid], silicon dioxide, disodium hydrogen phosphate, spices, coloring...
..., table salt, cheese, yeast extract, vegetable powder [garlic powder, onion powder], seasonings [lactic acid, sodium citrate, citric acid], silicon dioxide, disodium hydrogen phosphate, spices, coloring...