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...focus on producing high-quality, environmentally friendly, and cost-effective cleaning products. One of the key pieces of equipment in the manufacturing process of detergent liquids and laundry liquids is th...
...focus on producing high-quality, environmentally friendly, and cost-effective cleaning products. One of the key pieces of equipment in the manufacturing process of detergent liquids and laundry liquids is th...
...pain points in the production of mayonnaise, jam, ketchup, and cream, with the following core advantages: Stable Emulsification & Homogenization Effect: Equipped with high-efficiency rotor-stator homogenizin...
...Homogenizer Emulsifying Product Overview The 500L Blender Emulsion Mixer is a specialized industrial cosmetic equipment engineered to meet the rigorous requirements of large-batch cosmetic production. It com...
...-loop operation, combined with high-efficiency homogenization technology, bringing comprehensive improvements to the production process: Capacity Wall scraper mixer Homogenizer Water and oil pot Disperser 50...
... to process raw milk into various dairy products such as milk, cream, yoghurt, cheese and butter. Basic Information APPLICATION: MILK ,SOY MILK ,YOGURT PLACE OF ORIGIN:CHINA WARRTANY: 1YEAR MOQ: 1 SET PACKAG...
Processing Line Type pneumatic type dairy homogenizer 3000 L/H 60 Mpa 55 KW Homogenizer Working Theory: When product is flowing through the adjustable valve, the particles or droplets present in mixed fluids wi...
Processing Line Type four plungers dairy homogenizer 12000 L/H 40 Mpa 160 KW Homogenizer Working Theory: When product is flowing through the adjustable valve, the particles or droplets present in mixed fluids w...
New Condition Processing Line Type dairy homogenizer 6000 L/H 30 Mpa 55 KW Homogenizer Working Theory: When product is flowing through the adjustable valve, the particles or droplets present in mixed fluids wit...
Processing Line Type UHT Plant High Pressure Homogenizer 40 Mpa manual type Homogenizer Working Theory: When product is flowing through the adjustable valve, the particles or droplets present in mixed fluids wi...
Processing Line Type UHT Plant High Pressure Homogenizer powder application homogenizer Homogenizer Working Theory: When product is flowing through the adjustable valve, the particles or droplets present in mix...
... subdividing the particles or droplets present in fluids into very smallest sizes (submicron) and creating a stable dispersions and emulsions; 3. homogenizing many other products; Widely applied in fields of...
...Homogenizer With SUS304 Stainless Steel Material Liquid Homogenizer principle Is the process of fragmentation and dissemination of the particles within a heterogeneous mixture created by mixing one or more s...
... subdividing the particles or droplets present in fluids into very smallest sizes (submicron) and creating a stable dispersions and emulsions; 3. homogenizing many other products; Widely applied in fields of...
...homogenizer Material: SUS304 Power supply: 380v/50hz Output: 500L/H Maximum pressure: 25mpa Working pressure: 20mpa Motor power: 4kw Overall dimensions: 1010*616*975MM The maximum pressure of the homogenizer...
... the liquid projects used in Dairy,Fruit &Vegetable juice,Beverage,Tea,Brewing,Flavoring,Pharmacy,Egg,Bone & Meat processing and Daily chemical products etc. High Heat Treatment SUS 304 Plate UHT Sterilizer ...
Main Features A.Power 1.1 Drive: Using a well-known domestic brand high-efficiency and energy-saving motor, two-stage speed change; one-stage pulley, two-stage gear transmission; special alloy bearings, double-...
....cc MOBILE: +86 133 0156 9240(Wechat/WhatsApp) OFFICE: +86 512 5890 5953 Product Description: The Milk Shell product is an essential component designed to protect the milking inflation during the milking pro...
...1. Product Description ★ Shandong jinxiangtai Stainless Steel Co., Ltd. is specialized in the processing of stainless steel transport milk barrel and stainless steel sealed tank. All production processes of ...
.... The cream can be supplied by a liquid milk dairy (surplus cream). From the intermediate storage tank the cream continues to pasteurization at a temperature of 95C or higher. The high temperature is needed ...