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... and analyzing Standard value Total phosphate P2O5 ≥ 68% Inactive phosphate P2O5 ≤ 7.5% Water insoluble ≤ 0.04% Iron≤ 0.03% Ph Value 5.8-7.3 Solubleness Need qualified Average degree of polymerization 10-16 ...
...Sodium Hexametaphosphate (Na₆P₆O₁₉) Product Description Sodium Hexametaphosphate (Na₆P₆O₁₉) is a versatile and highly effective inorganic compound, commonly used in various industrial applications, including...
Sodium Hexametaphosphate (Na₆P₆O₁₉) Product Description Sodium Hexametaphosphate (Na₆P₆O₁₉) is a versatile and highly effective inorganic compound, commonly used in various industrial applications, including wa...
Key attributes Industrial grade 68% CAS 10124-56-8 Food grade 68% CAS 10124-56-8 Molecular formula (NaPO3)6 Molecular weight: 611.77 Industrial grade COA meets HG / T2519-2017 standard: Items for detecting and ...
Key attributes Industrial grade 68% CAS 10124-56-8 Food grade 68% CAS 10124-56-8 Molecular formula (NaPO3)6 Molecular weight: 611.77 Industrial grade COA meets HG / T2519-2017 standard: Items for detecting and ...
...Sodium Hexametaphosphate (Na₆P₆O₁₉) Product Description Sodium Hexametaphosphate (Na₆P₆O₁₉) is a versatile and highly effective inorganic compound, commonly used in various industrial applications, including...
Sodium Hexametaphosphate (Na₆P₆O₁₉) Product Description Sodium Hexametaphosphate (Na₆P₆O₁₉) is a versatile and highly effective inorganic compound, commonly used in various industrial applications, including wa...
Industry Technical 68% Sodium Hexametaphosphate for Industrial Wastewater Treatment Product Specifications Attribute Value CAS 10124-56-8 EINECS 233-343-1 Appearance White ......
Sodium Hexametaphosphate Industrial Grade for Industrial Additive Specification of SHMP: items Industrial grade Food grade Total phosphate (P2O5) 68% min 68% min Inactive phosphate(P2O5) 7.5% max 7.5% max Iron ...
Sodium Hexametaphosphate SHMP Thickeners for Food Grade and Industrial Grade 1. Products Description Renze offers high-quality Sodium Hexametaphosphate (SHMP) in both Food Grade and Industrial Grade, serving as...
Sodium Hexametaphosphate (SHMP) Chemical Formula: (NaPO3)6 Executive standard: HG/T 2519-2017 CAS NO.: 10124-56-8 EINECSNO.: 233-343-1 ......
... of 7.2 to 7.6 ppm. Slows the rapid loss of chlorine caused by low pH, and slows chlorine dissipation. Stops eye irritation, etching and corrosion caused by low pH. chemical composition: Index Item Excellenc...
... properties—acting as a pH regulator, reducing agent, and source of formate ions. During dyeing, sodium formate acts as a dyeing assistant by adjusting the bath’s pH (acidic conditions often favor acid dye u...
...oss industries due to its unique chemical properties—acting as a pH regulator, reducing agent, and source of formate ions. Its applications span from industrial processes to food , driven by its low toxicity...
... chemical properties. It serves as a pH regulator, reducing agent, and source of formate ions. Features: 1), Appearance: white powder 2), CAS NO: 141-53-7 3), Good flowing,not ......
...Sodium Tripolyphosphate(Na₃P₃O₁₀) Product Description Food-Grade Sodium Tripolyphosphate(Na₃P₃O₁₀·K) is a high-purity inorganic compound composed of sodium, potassium, and phosphate. This product is widely u...
...to its unique chemical properties. It serves as a pH regulator, reducing agent, and source of formate ions. Its applications span industrial processes, food, , owing to its low toxicity and reactivity. Sodiu...
...Sodium Acetate 58%~60% for Electroplating Industry Sodium acetate properties 1. Chemical properties Chemical formula: CH₃COONa Molecular weight: 82.03 g/mol (anhydrous matter); 136.08 g/mol (trihydrate) Stru...
Electroplating Wastewater Analog pH Electrode pH Sensor For Sodium sulfate Heavy metals >>Technical Parameter pH Range: 0-14pH pH Zero Point: 7.00±0.25 Temperature Range: 0-100°C Pressure Resistance: 0-0.6MPa T...
..., and emulsifying agent in food and beverage applications. As a source of sodium and phosphate, this compound plays a crucial role in maintaining the pH balance of food products, stabilizing textures, and pr...