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...bacteria in milk, while preserving the original nutritional content of milk. The study shows that UHT treatment does not affect the nutritional value of fats, minerals and major proteins in milk. At the same...
...milk powder for middle age and elderly 400g -Sugar free goat milk powder The product is made of natural fresh goat milk, it is a formula powder for middle and old age. according to the needs of middle-aged a...
...milk powder for middle age and elderly 800g -Sugar free goat milk powder The product is made of natural fresh goat milk, it is a formula powder for middle and old age. according to the needs of middle-aged a...
...bacteria in milk, while preserving the original nutritional content of milk. The study shows that UHT treatment does not affect the nutritional value of fats, minerals and major proteins in milk. At the same...
Meiling halal instant full cream /pure goat milk powder in 400g Goat milk powder for middle and old age NUTRITION INFORMATION Items Per100g NRV% Energy 1968Kj) 23% Protein 20.0(g) 33% Fat 22.0(g) 37% Carbohydra...
...milk powder for middle age and elderly 400g -Sugar free goat milk powder The product is made of natural fresh goat milk, it is a formula powder for middle and old age. according to the needs of middle-aged a...
...milk powder for middle age and elderly 800g -Sugar free goat milk powder The product is made of natural fresh goat milk, it is a formula powder for middle and old age. according to the needs of middle-aged a...
... and application: Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption Vital wheat gluten for feed manufac...
...Brief introduction and application: Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat glut...
... of feed grade Vital Wheat Gluten Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat gluten...
... Wheat Gluten powder brief introduction: Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat...
... Wheat Gluten powder brief introduction: Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat...
...protein powder) for feedstuff use, as ingredient of protein nutrition, for marine aquaculture and freshwater aquaculture such as eel, shrimp, salmon and so on Brief introduction and application: Vital Wheat ...
...Gluten pellet Application: Rich protein content means that it can be used as a mean protein nutritional ingredient in the feedstuff sector. Wheat gluten pellet is vital wheat gluten for the feed manufacturin...
... from wheat and processed to cylindrical pellet by physical extrusion. It is insoluble in water. This protein appears as a fine, slightly yellowish pellet and has a typical wheat taste. Wheat Protein pellet ...
...VItal Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat gluten for feed manufacturing and can be...
...VItal Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat gluten for feed manufacturing and can be...
...VItal Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat gluten for feed manufacturing and can be...
... such as high protein content, high adhesive, high digesting rate, high water absorption.Can be used in many kinds of food industry, obtained by physical extraction from quality hard raw wheat. It is insolub...
...Protein Is Flour Gluten Enhancer Used For Noodles, Instant Noodles And Spaghetti Introduction: Wheat Gluten Protein is a insoluble protein and has much advantages such as high protein content, high adhesive,...