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... pellet Features: 1. High gluten content; 2. Non-GMO 3. No foreign additives Wheat Protein pellet Functionalities: Good water absorption capacity Viscoelasticity of dough Wheat Protein pellet is a vital whea...
..., potassium, magnesium and zinc. Apple toast has various tastes, is easy to digest and absorb, and is convenient to eat. It is very popular in daily life. Content reference Content per 100g of food Energy 40...
... and turmeric powder. As dal analogue is made from inexpensive raw materials, it is less than half the price of Tur dal to the consumers. Dal analogue has more than 30% protein which is more than 30% increas...
... and turmeric powder. As dal analogue is made from inexpensive raw materials, it is less than half the price of Tur dal to the consumers. Dal analogue has more than 30% protein which is more than 30% increas...
...Protein 55%min Mesh Size 80-120mesh Grade Food & Pharmaceutical Grade Drying Method Spray Dring Certificates ISO/kosher/halal/FDA/Organic Product Description This product is dark green, has algae characteris...
... by physical extraction from wheat. It is insoluble in water. This protein appears as a fine, slightly yellowish powder and has a typical wheat taste. Product Description 1. Product Name: Wheat gluten 2. CAS...
...viscoelasticity, extensibility, film formability, adhesion. Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water abso...
...Vital Wheat Gluten is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption. Vital wheat gluten for feed manufacturing and can be...
...products that chooses wheat flour as its raw material and then separates, extracts and dries the flour protein contained in it. The vital gluten mainly consists of gliadin and glutenin with a protein content...
... is very good 2. The product is fresh and of high purity. 3. High albumin contented. 1. Goat Whey powder is mainly used to provide high quality whey protein in infant formula. In 1st stage (0-6 months) of in...
.... 3. High albumin contented. 1. Goat Whey powder is mainly used to provide high quality whey protein in infant formula. In 1st stage (0-6 months) of infant formula powder, there will be 40% to 50% of D90 whe...
.... 3. High albumin contented. 1. Goat Whey powder is mainly used to provide high quality whey protein in infant formula. In 1st stage (0-6 months) of infant formula powder, there will be 40% to 50% of D90 whe...
...raw material and then separates, extracts and dries the flour protein contained in it. The vital gluten mainly consists of gliadin and glutenin with a protein content up to more than 85%. It feathers hygrosc...
... protein content, high adhesive, high digesting rate, high water absorption. Dried wheat gluten for feed manufacturing and can be used in many kinds of ......
... content, high adhesive, high digesting rate, high water absorption. Dried wheat gluten for feed manufacturing and can be used in many kinds of ......
... content, high adhesive, high digesting rate, high water absorption. Dried wheat gluten for feed manufacturing and can be used in many kinds of ......
... content, high adhesive, high digesting rate, high water absorption. Wheat gluten powder for feed manufacturing and can be used in many kinds of ......
... content, high adhesive, high digesting rate, high water absorption. Wheat gluten powder for feed manufacturing and can be used in many kinds of ......
... content, high adhesive, high digesting rate, high water absorption. Wheat gluten powder for feed manufacturing and can be used in many kinds of ......
... by physical extraction from wheat and processed to cylindrical pellet by physical extrusion. It is insoluble in water. This protein appears as a fine, slightly yellowish pellet and has a typical wheat taste...