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... machine, cookies making machine is a kind of shape machine which can produce many kinds of unique design sancks and cookies dry base by squeezing out and taking shape the dough and has charactetistics of mo...
... machine by Goldsione. 2 . It’s production by digesting and absorbing the foreign advanced technology manufacturing once-shaped Lay flat hoses by the special techniques of plasticizing the PVC materials sque...
... line on our project. PP washing Line Properties and advantages: The complete line made by stainless steel, a whole set of production line with the advanced technique. All...
... by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the most ideal new type food machinery deeply w...
...design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the mos...
... design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the mo...
...design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the mos...
... design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the mo...
... dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the most ideal new type food machinery...
...cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the most ideal new typ...
...ch can produce many kinds of unique design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple...
... dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the most ideal new type food machinery...
...kinds of unique design cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. With many kinds of mo...
... dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the most ideal new type food machinery...
...crawl through tunnels, horizontally squeeze through vertical pop ups, and then climb and slide to the end of the race! Product Description: Size Can be customized Material High quality 0.55mm PVC material, d...
... design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one of the mo...
... of unique design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It is one...
...y kinds of unique design snacks, cake and cookies dry base by squeezing out and taking shape the dough and has characteristics of modern techniques, compact structure, multifunction, simple operation etc. It...
... which can produce various kinds of unique snacks and cookies by squeezing dough and taking shape. 2. It has characteristics such as modern techniques, compact structure, multifunction, easy operation etc. 3...