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... Calories from Fat 1 %Daliy Value Total Fat 0.1g 0% Trans Fat 0g Sodium27.0mg 1% Cholesterol 0g 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugar 0g Protein 0g VitaminA 0% VitaminC 0% Calcium 6% Iron 4%...
... Calories from Fat 1 %Daliy Value Total Fat 0.1g 0% Trans Fat 0g Sodium27.0mg 1% Cholesterol 0g 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugar 0g Protein 0g VitaminA 0% VitaminC 0% Calcium 6% Iron 4%...
... by natural active polypeptides, carbohydrates and other high molecular materials. Thus, the cell culture plate has the ability of ultra-low cell attachment and the suspension culture of cells in serum ......
... by natural active polypeptides, carbohydrates and other high molecular materials. Thus, the cell culture plate has the ability of ultra-low cell attachment and the suspension culture of cells in serum ......
..., cube ect. 5). Certificate: ISO, Haccp energetyczna/energy/energi 33kj/8kcal fat/fedt <0.1g of which saturated <0.1g carbohydrates/hulhydrat 1.1g of...
... sesame, Black sesame, Salt. Nutrition: Items Per 100g Energy 1210kJ Protein 13.5g Total Fat 1.3g Carbohydrate 63.3g Sodium 30mg Storage: Store in a cool and dry place. Product Description: Shichimi Togarash...
... sesame, Black sesame, Salt. Nutrition: Items Per 100g Energy 1210kJ Protein 13.5g Total Fat 1.3g Carbohydrate 63.3g Sodium 30mg Storage: Store in a cool and dry place. Product Description: Shichimi Togarash...
... Shelf Life: 18 Months Nutrition: Items Per 100g Energy 1210kJ Protein 13.5g Total Fat 1.3g Carbohydrate 63.3g Sodium 30mg Storage: Store in a cool and dry place. Specification: Product name Chill Powder Foo...
... information: Items Name Per 100g NRV % 1 Energy 476KJ 6% 2 Protein 5.8g 10% 3 Total fat 0g 0% 4 Saturated fat 0g 0% 5 Carbohydrate 36 12% 6 Sodium 1900mg 130% Ingredients: Items Name % 1 Water 25.69 2 Garli...
... Rich and Savoury Taste Main Ingredients Water, Rice Allergen None Nutrition Energy :63kJ Protein:0g Carbohydrate : 0.1g Sodium: 0mg Serving Suggestion White rice vinegar is perfect for pickling,making salad...
... Calories from Fat 1 %Daliy Value Total Fat 0.1g 0% Trans Fat 0g Sodium27.0mg 1% Cholesterol 0g 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugar 0g Protein 0g VitaminA 0% VitaminC 0% Calcium 6% Iron 4% ...
... value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. The nutrition in mango c...
... and medicinal value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. The nutrit...
... value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. The nutrition in mango c...
... with unique flavor, high nutrition and medicinal value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than tha...
... value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. The nutrition in mango c...
...h unique flavor, high nutrition and medicinal value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of...
... and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. The nutrition in mango can stimulate appetite and alleviate gastri...
... nutrition and medicinal value. Mango is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. ...
... is rich in vitamins, protein and carbohydrates. In particular, its carotene content is as high as 2.4 mg per gram, which is much higher than that of apples and bananas. The nutrition in mango can stimulate ...