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20000U/G Xylanase manufacturer, customized enzyme activity, enzyme preparation with price advantage Description: The full name is Neotannase P, which is an extracellular enzyme produced by Aspergillus niger. Ta...
...enzyme activity specifications Description: Made from Aspergillus niger through fermentation, extraction, and refinement. Mainly used for processing fruit juice, vegetable juice, wine, feed. Specifications: ...
...enzymes Used for juice, vegetable, and fruit wine processing, customized enzyme activity specifications Description: Made from Aspergillus niger through fermentation, extraction, and refinement. Mainly used ...
... juice, vegetable juice, wine, feed. Specifications: Origin Nanning, Guangxi, China Physical properties Light white powder Enzyme activity 10000U/g-20000U/g Odor distinctive smell Solubility soluble in water...
...enzymes for fruit processing industry FSSC22000, MUI, Kosher system certification customized enzyme activity Description: Made from Aspergillus niger through fermentation, extraction, and refinement. Mainly ...
cellulase enzyme cost 20000U/g Used for juice&wine&plant extraction, enzyme preparation sample testing Description: It is a high-yield strain selected by mutagenesis of Trichoderma Reese, and refined and extrac...
250U/G-500U/G enzyme tannase Remove tannins and weaken bitter taste,providing enzyme preparation sample testing Description: The full name is Neotannase P, which is an extracellular enzyme produced by Aspergill...
... niger through deep fermentation, followed by microfiltration, ultrafiltration, and vacuum freeze-drying techniques. Saccharifying enzymes can rapidly liquefy starch into low molecular weight dextrins, which...
-Glucanase enzyme 10000U/G-100000U/G providing enzyme preparation sample, minimum order 1kg Description: - glucanase is a group of enzyme preparations refined and extracted from selected strains of Aspergill...
... in water and glycerin, and has certain hygroscopicity. The lotion is filtered to remove impurities, and then preliminarily separated by sedimentation, centrifugation and other methods to obtain crude enzyme...
Product Details: 5 ` - phosphodiesterase is a production process characterized by the enzymatic production of yeast extracts with high (I+G) content and 5, - nucleotides. It is a type of enzyme preparation that...
Cellulases are refined and extracted from fermented Trichoderma reesei. Cellulose enzyme is a complex enzyme mainly composed of multiple components such as endoglucanase, exoglucanase, and - glucosidase. They...
Saccharifying enzyme, also known as glucose amylase, is fermented by microorganisms and refined and extracted through microfiltration, ultrafiltration, and vacuum freeze-drying techniques. Starch can be rapidly...
... is extracted from pineapple stems, leaves, and skin, and is subjected to vacuum freeze-drying and enzyme activity protection technology. It has high enzyme activity and good thermal stability. Dissolved in ...
... enzyme, its primary constituents consist of proteases and peroxidases. This enzyme possesses strong protein-degrading potential, and its activity is affected by factors like temperature and pH value. It dem...
...Enzyme Action Product Description: Introducing a biological approach to odor control with our Bio-Filter Antibacterial Deodorant Valve, engineered for the shared environment of smart gyms, exercise bikes, an...
Food Grade Fungal Amylase Besthway food grade Fungal Amylase is developed by Besthway Technology with a leading technology production strain, advanced liquid submerged fermentation and stabilization treatment, ...
Enzymes Washing Full Tricot Warp Knitting Fusible Woven Interlining PA Wet Treatment for Garment Product Descriptions Woven Interlining Type Warp knitting Technics Knitting Color White / Optical White / Black Y...
... enzyme-linked immunosorbent assay (ELISA), is composed of this instrument and B1 kit, which can be used to determine the content of aflatoxin B1 and other mycotoxins in samples in a ......
... enzyme production line Fruit enzyme is the fruit after breaking,juice,the juice by alcohol fermentation and aging made.In the juice of glucose and fructose sugar by yeast fermentation by using chemically,a ...