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Standup Food Digital Print Tea Pouch Custom,Custom Ziplock Bolsas Doypack Stand Up Pouch Bag, Stand Up Pouch Packaging 1. Digital Printed Pouches specifications: Thickness 120 Microns Lead Time 8-12 days Printi...
Food equipment, rounding machine The machine can roll the irregular disease blank after filling, which is suitable for processing tangyuan and other foods. Production Range 20-40 g/only Production Capacity 20-6...
Product Description Custom Design Zipper Packaging Pouch Stand Up Pouch with Zipper for Unique and Eye-Catching Packaging Product Show Material options Aluminium foil/ PET/PE, PA/PE,MOPP/PE,Food Grade Material,...
... and aluminium foil shape / type : three side seal flat bags , high temperature retort boiled autoclave sterilization bags , retort bag retort pouch printing : gravure printing techinical , 9 color max , cus...
...Retort Pouch Packaging, for Fried sauce, Italy beef sauce, can bear 100 degrees. Specifications 1. Retort Pouches For Food 2.Tear Notch 3. Non-toxic Mtl,8~15 Days Ship 4. Printed Bottom Gusset 5.10,000 MOQ R...
... includes high barrier aluminium material or microwaveable clear material, the retort pouch could withstand temperatures ranging from 120℃ to 135℃ and provides the moisture-proof, oxygen-proof, strength, tou...
... includes high barrier aluminium material or microwaveable clear material, the retort pouch could withstand temperatures ranging from 120℃ to 135℃ and provides the moisture-proof, oxygen-proof, strength, tou...
...Retorts, Steam sterilizing autoclaves/retorts, Water spray type autoclaves/retorts, Water immersion type autoclaves/retorts STEAM STERILIZING AUTOCLAVES / RETORTS Applications: Sterilizing of tin canned food...
...Retort Pouch Packaging for Churrasco, MRE Food Packaging, Can Afford 121 Degree Features: 1. Resealable closure design 2. High barrier performance against moisture and oxygen. 3. Excellent display effect 4. ...
Custom 5 colors Effective moisturepro Retort Pouch Packaging,for peanuts cooked with five-spice powder. Product Description 3 side sealed vacuum packing bag/nylon retort pouch for frozen food with tear notch * ...
Easy to sell Retort Pouch Packaging for Fried beef with black pepper, Can Afford 100 Degree Product Description Product Type Retort Bag/ Reort Pouch/ Microwaveable Bag/ Heat Boiling Bag Usage Field Food Printin...
...retort pouch with tear notch Product Description Product basic information Product Name nylon packaging bags Material Regular PA/PE ,High tempreature PA/PE Size Customized Thickness 100 microns Printing Grav...
RCPP Plastic Retort Pouch Bag Clear Front High Temperature Gravure Printing 200g Matepacking Ltd' retort pouches are constructed from varying grade films which are laminated together. Material structure include...
Plastic Retort Pouch Bag Shaped Custom Printing High Temperature Resistance Matepacking Ltd' retort pouches are constructed from varying grade films which are laminated together. Material structure includes hig...
Stand Up Retort Pouch Bag High Temperature 135 Celsius Degree Microwaveable Top Euro Hole Matepacking Ltd' retort pouches are constructed from varying grade films which are laminated together. Material structur...
Custom Printed Food Grade Aluminum Foil Microwave Stand Up Retort Pouch Matepacking Ltd' retort pouches are constructed from varying grade films which are laminated together. Material structure includes high ba...
Aluminum retort pouch food packing use microwave vacuum bag Why choose Shanghai Beapak Packaging Co. Ltd - retort pouch 1) 15 years professional flexible and plastic packaging manufacturers In China 2) Perfect ...
...Cooking Pot Matepacking Ltd’s retort pouches are constructed from varying grade films which are laminated together. Material structure includes high barrier aluminium material or microwaveable clear material...
Aluminum retort pouch food packing use microwave vacuum bag Why choose Shanghai Beapak Packaging Co. Ltd - retort pouch 1) 15 years professional flexible and plastic packaging manufacturers In China 2) Perfect ...
...Retort Retort flexible packaging is a food processing method that uses steam or superheated water to heat product to temperatures typically in excess of 121°C or 135°C in a retort chamber. This sterilizes th...