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Dried ONION POWDER 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade...
... 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: ......
...: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: ......
... or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: ......
...CROP Dehydrated Garlic Flakes 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: ...
...2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant...
... Dehydrated Garlic Flakes/powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. As...
...: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative...
...: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative...
...2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant...
...-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: .....
... garlic granule powder price 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5...
...Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: ......
... garlic granule/garlic powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: ...
... 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: ......
... Dehydrated Garlic Flakes/powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. As...
...Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total plant count: ......
...: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative...
...: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative...
... Dehydrated Garlic Flakes/powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. As...