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...Yogurt Cup - Large Cup / Standard Cup (Original Flavor): Endless Delicious Combinations Classic original probiotic yogurt, naturally rich and creamy, paired with an abundant selection of fresh fruits—perfect...
... at a temperature between 35 and 45 degrees. In this environment, probiotics multiply, lactose in milk is converted to lactic acid, and milk is fermented into yogurt.Yogurt machine is widely used in various ...
Dairy processing lines mainly use fresh cow or goat milk etc as raw material through different processing method, which can be manufactured into various food products. You can use cow milk, goat milk, camel mil...
... products: Pasteurized milk, active probiotics, fermented yogurt and other cold chain products. Applicable capacity: 12000-48000BPH (500ml) Characteristic 1. Intelligent touch screen, humanized design, easy ...