| Specifications of Cast Iron Skillet |
| Inner Color | Black | Coating | Pre-Seaseoned |
| Dish Washer | Safe | Handle Support | Double Sided |
| Certification | BSCI/SGS/ISO9005 | Package | poly bag+carton box |
| Sample | Available | OEM & ODM | Acceptable |
| Application | Gas, Electric, Induction Stove tops,Oven,Camping fire | Commercial Buyer | Amazon, Specialty Stores, TV Shopping, Department Stores, Super
Market |
FAQ :
Q : How do I clean my Pre-Season Cast Iron Skillet?
A : Clean your skillet with hot water and a stiff brush, without
soap. Dry it completely and lightly coat it with oil to maintain
its seasoned finish.
Q : Can I use my Pre-Season Cast Iron Skillet on an induction
cooktop?
A : Yes, this skillet is compatible with induction cooktops, as
well as ovens, stovetops, grills, and campfires.
Q : How long will my Pre-Season Cast Iron Skillet last?
A : With proper care, your skillet can last for generations, making
it a great investment for any serious home cook or professional
chef.
Q :Why choose Us?
A :At our factory, we specialize in producing cast iron cookware with
26# gray iron, which contains carbon in the form of spherical
graphite. This gives our products mechanical properties similar to
steel, making them highly durable and resistant to wear and tear.
Our production process is strictly controlled to ensure the highest
quality, and we never use recycled iron.
We use the Danish DISA production line for sand mold casting, with
each mold corresponding to a specific pot or pan. Real-time
monitoring of mold hardness, porosity, and density ensures the
perfect mold for each product. Our oxygen melting technology
creates a dense oxygen layer, making our cookware even more durable
and easier to maintain.
Finally, we take great care in the finishing touches of our
cookware. Each pot and pan is polished to a smooth and even
surface, ensuring a high-quality, easy-to-clean cooking experience.
With 15 years of export experience, we are committed to providing
our customers with the best cast iron cookware on the market.
