Easy Operation SUS 304 Vegetable Fruits Vacuum Deep Fryer Dehydrated

Industrial Fruit Vegetables Automatic Vacuum Frying Machine Chips Fish Vacuum Fryer

Vacuum Frying Machine Introduction:
With vacuum frying, the raw materials are heated in a sealed vacuum. Most of the flavor components in the raw materials are water-soluble and do not dissolve in the oil, and with the dehydration of the raw materials, these flavor components are further concentrated. Vacuum frying condition keep raw material will not loose original smell taste.

Industrial Fruit Vegetables Automatic Vacuum Frying Machine Chips Fish Vacuum Fryer

Configuration device List:-Industrial Fruit Vegetables Automatic Vacuum Frying Machine Chips Fish Vacuum Fryer
1.Stainless steel vacuum frying machine
2.heating tank
3.Stainless steel vapor collector condenser
4. Degreasing motor
5.Steam heating system
6.Centrifugal oil pump
7.Water ring vacuum pump
8.PLC and touch screen control cabinet

①. Working Principle:-Industrial Fruit Vegetables Automatic Vacuum Frying Machine Chips Fish Vacuum Fryer
With fresh fruits and vegetables as the main raw materials, edible vegetable oil as the heating medium, as well as low temperature vacuum frying (VF) and other advanced technologies, the crisp slices of fruits and vegetables can be rapidly dehydrated in a very short time and dry time to obtain low water content.
Fruit and vegetable foods are low in oil, crisp but not greasy, retain the original shape, color, aroma and taste of fruits and vegetables, and are rich in vitamins, minerals, fiber and other nutrients.
They are low in sugar, low in salt, low in fat and low in fever.
Stainless steel coil heating, fast heating, constant oil temperature to ensure the color, aroma, taste and shape of the product.

②. Scope of Food application:
1). Fruits: such as apple, banana, monkey fruit, pineapple, winter date, strawberry, jackfruit, etc.
2). Vegetables: such as carrot, turnip, sweet potato, pumpkin, garlic, onion, mushroom, white gourd, okra and so on.
3) Meat: such as beef, fish, shrimp, octopus and so on.

③. Processing:
Raw materials → sieving → cleaning → slicing (cut into sections) → fixing → drainage → vacuum macerating → quick-frozen → vacuum frying → vacuum degreasing → seasoning → products

④. Composition of vacuum low temperature frying equipment:
Vacuum fryer, oil heating system, vacuum system, steam capture system, hydraulic system, pneumatic system, automatic oil removal system, electrical control system.

Industrial Fruit Vegetables Automatic Vacuum Frying Machine Chips Fish Vacuum Fryer

zhengzhou zhiyin Industrial Co., Ltd is a professional manufacturer integrating meat processing equipment , potato chips production line, banana chips making machine, snacks making machine,  meat processing machinery,industrial food frying line, vacuum frying machine, quick freezing line, packaging machine, vegetable cleaning equipment production, has formed a set of raw material supply, product development, process design, finished product inspection, production and operation, storage and transportation, technical services as one of the perfect operating system.

Mainly engaged in fruit and vegetable cleaning line, herb cleaning machine, seafood thawing machine, pasteurization machine, freezing machine.
The company has advanced processing center, laser cutting equipment, shear plate bending equipment and a full set of testing equipment.

The main products are: french fries/potato chips production line, banana chips making machine, frying production line, food vacuum frying machine,bubble washing machine,thawing machine, air drying machine, desalination machine, pasteurization machine, vibrating screen, flexible packaging, freezing machine, food puffing production line, etc.

Can be widely used in all kinds of meat products, soy products, dairy products, egg products, seafood, beverage products, snack food sterilization, and agricultural products, herbal processing equipment.