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... efficiency of feedstuff, and improve the environment of pigfarm. 2. Improve the growth performance of broiler, inhibit the proliferation of clostridium perfringens, decrease the occurrence of necrotizing en...
...agar 15.0 g, distilled water 1.0 L, pH 7.0. [Note] When 5mg MnSO4·H2O is added to the culture of Bacillus, it is beneficial to produce spores. Growth conditions 37 ° C, aerobic Growth characteristics The str...
Bacillus subtilis Used in Ruminants Feed Probiotics 100 billion CFU/g Price Inquiry:WhatsApp/Wechat +8618408228266 Bacillus subtilis Feed Probiotics is a beneficial microorganism widely used in feed, agricultur...
..., and the fermentation density is not high. Its best growth temperature for survival is 30~37℃. After the bacteria are cultured in large tank liquid submerged fermentation to reach the standard, they are con...
... intake, supporting the healthy growth of these beneficial bacteria in your gut. Bacillus Coagulans has been shown to aid in the breakdown of food and absorption of nutrients, making it an essential part of ...
... center. It is a bacillus, so it has strong stress resistance. CY30 has obtained the national invention patent. 2. It can produce sufficient endogenous cytokinin (ABA) to promote the rapid growth of crops, t...
... Bacillus subtilis yeast(including yeast cell wall) Prebiotics (sugar) 【Feature】 1.Adjust the balance of intestinal flora. 2.Improve the feed conversion rate. 3.Improve intestinal immune function. 4.Degradat...
... virus, influenza A 3 virus, and it can quickly kill E. coli, Staphylococcus aureus, Pseudomonas aeruginosa, Bacillus megacephala, pseudomonas fluorescens and Bacillus subtilis in 10 minutes. It has more tha...
protease in baking 50000U/g-500000U/g Bread baking and processing, flour gluten reduction, customized enzyme activity Description: The deep fermentation culture of Bacillus subtilis 1398, which has been selecte...
...Protease Besthway Neutral Protease is developed by Besthway Technology with modern genetic engineering, microbe (bacillus subtilis) fermentation and advanced post-process technology. It can effectively catal...
... (PGA) ? Gamma-poly-glutamic acid (gamma-PGA) is a natural occurring, multi-functional, and biodegradable biopolymer. It is produced through fermentation by Bacillus subtilis using glutamic acid. PGA is cons...
...natto, a traditional Japanese food produced from the fermentation of soybeans with Bacillus subtilis natto. Basically, it is an enzyme that digests fibrin both directly and indirectly. Indirectly, it activat...
... aureus and Bacillus subtilis black Color variant spores. Scope of application: suitable for disinfecting the surface and environment of objects. Product specifications: 500ml Matters ......
..., Escherichia coli, Staphylococcus aureus, Bacillus subtilis black variety, etc There are many places in life that need regular fixed disinfection, such as some factories, laboratories, toilets, etc. There i...