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New Orleans Marinade Powder Cumin Spicy Flavor 68g*60 Bags Grilling Pork Chops Product Description: When using New Orleans seasoning, adjust the amount according to your taste preferences, and you can also add ...
KOMESZ FLAOURS (SHANGHAI ) CO., LTD. ROOM J180,NO4671,CAOAN ROAD,JIADING DISTRICT, SHANGHAI,P.R.CHINA TEL:0086-21-69110763 FAX: 0086-21-69110764 Product Specification 1.Product name: Cheese Seasoning 2.Batch Nu...
Product Description: Chilli Pepper Paprika Powder is a versatile and vibrant spice that brings an exciting burst of flavor and color to a wide array of culinary creations. Renowned for its rich taste and nutrit...
..., and milk powder as the main ingredients. The taste is sweet and crisp, rich in nutrition, rich in energy and calories.Butter biscuits are a popular cookies all over the world. Butter nutrition is the first...
...: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total ......
... 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total ......
.../Powder for Different Specification wholesale Dehydrated/dried garlic powder exporter in china 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1m...
Dried Garlic powder garlic powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash:...
...as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total ......
... 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total ......
...2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total ......
...-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative 10. Total ......
...: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. Moisture: 6%max 5. Taste: pungent 6. Ash: 5%max 7. Grade: A, B 8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests. 9. Salmonella: negative...
... garlic granule/garlic powder New Crop Dehydrated Garlic Flakes/powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. M...
... garlic granule/garlic powder New Crop Dehydrated Garlic Flakes/powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. M...
... garlic granule/garlic powder New Crop Dehydrated Garlic Flakes/powder 1. Color: nature white, light yellow 2. Style: without root and with root. 3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request 4. M...
...Powder Specification: APPEARANCE No foreign objects, light yellow powder, neutral odor and flavor. Colour Yellowish Moisture(%) ≤10% Protein Content(%) ≥70 ASH(%) ﹤5 Fat(%) ﹤8 Total Sugar Content < 2 Total c...
... description Mulberry fruit is green when immature, has grown into white, red, purplish-red or purple-black at maturity, sweet and sour taste. Mulberry fruits are rich in glucose, sucrose, fructose, carotene...
... betulinic acid powder 472-15-1 in bulk product details Product name:Betula alba L bark extract Active ingredient:Betulinic acid Used Part:bark Specification: 98% CAS NO. : 472-15-1 Appearance:White Powder F...
... powder for pasta production and other noodles production Brief introduction: This vital wheat gluten obtained by physical extraction from wheat. It is insoluble in water. It appears as a fine, slightly yell...