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... can use wheat flour , rice powder, also sweet potato powder. No noise during work, low power consumption, small space, suitable for food industry. Features: 1. Scientific feeding device, meat or vegetable s...
... can use wheat flour , rice powder, also sweet potato powder. No noise during work, low power consumption, small space, suitable for food industry. Features: 1. Scientific feeding device, meat or vegetable s...
...Powder Chongqing Street Noodle Type:Chongqing Spicy Powder Noodles Cooking Time: 5-7 Min Cooked Product Type: Ready-To-Eat Food Instant Noodles Fat Content (%): Low Storage Condition: Hygienic, Cool, Ventila...
... It is a white crystalline powder. Odorless, slightly bitter in taste, slightly soluble in water (1.14%, 25 ℃). Product Parameters of White Crystal Powder L-Tryptophan CAS 73-22-3 Biochemical Reagents Nutrit...
...Specification Available: UV 20%-50% or Extract Ratio 10:1 5. Appearance: Yellow Brown Fine Powder Product Description Its fruit body tastes good and it is a kind of edible mushroom with high contents of prot...
... Extract Latin Name: Chlorella Vulgaris Part Used: Whole Herb Appearance:Fine Dark Green Powder Oder:Characteristic Taste:Characteristic Paiticle size:Pass 80 mesh Product Description Chlorella is a species ...
...Latin Name:Rubus Suavissimus S. Lee Appearance:Light Yellow Powder Part of used:Leaf Odor:Characteristic Product Description Sweet tea (Rubus suavissimus S.Lee) so named for its leaves taste sweet, sweet tea...
....Test method: HPLC 6.Assay:10:1 or customized 7:Appearance: Brown yellow powder 8:Paiticle size:100% Pass 80 mesh 9.Bulk Density45-55g/100mL 10.Taste:Sweet, salty Product Description 1.Good things 2.Popular ...
... Used Part:Leaf CAS NO. : 477-90-7 Molecular formula :C14H16O9 Molecular weight:328.28 Appearance:White crystal powder Flavor: Characteristic taste Particle...
...:Betulin Used Part:bark Specification: 98% CAS NO. : 473-98-3 Molar mass: 442.7 Appearance:White Powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Molecular f...
...:Breviscapine Used Part:flower CAS NO. : 116122-36-2 Molecular formula :C21H18O12 Molecular weight:462.4 Appearance:light yellow Powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sie...
...4547-24-4 Molecular formular: C30H48O4 Molecular weight: 472.7 Appearance: white powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Extract Solvent: Ethanol & ...
...:98% Used Part:Root CAS NO. 84605-18-5 Molar mass:490.71 Molecular Formula: C30H50O5 Appearance:White powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Extrac...
... range:262-264°C Flash Point(°C):139.7° Appearance:White powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Molecular formula:C13H12N2O Extract Solvent: ......
... CAS NO. : 60-82-2 Molecular formula : C15H14O5 Molecular weight:274.27 Appearance:White Powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Extract Solvent: Et...
... CAS NO. : 60-81-1 Molecular formula C15H14O5 Molecular weight:274.27 Appearance:white Powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Extract Solvent: Etha...
... CAS No.518-28-5 Molecular formular: C22H22O8 Molecular weight: 414.40 Appearance: white powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mothed: HPLC Extract Solvent: Et...
...:Tetrandrine Used Part:Root CAS NO. : 518-34-3 Molecular formula :C38H42N2O6 Molecular weight:622.75 Appearance:White powder Flavor: Characteristic taste Particle Size:80% pass through 80 mesh sieve Test mot...
...Description: Room temperature, or light gray to white crystalline powder, odorless, bitter taste Product Description Antifeverile Dichroa Root is a flowering plant in the family Hydrangeaceae. It is an impor...