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Guangzhou QiHong Intelligent Equipment Co., Ltd specializes in the supply of sugar-water canned strawberry production line, sugar-water canned bayberry, sugar-water strawberry processing equipment, sugar-water ...
...Strawberry Preservation Process: Syrup Max. Moisture (%): 30 Certification: BRC, ECOCERT, FDA, HACCP, ISO, KOSHER Weight (kg): 20 Shelf Life: 3 Years Place of Origin: China Brand Name: AAA Model Number: Cann...
Canned strawberry in syrup Color code: E120, E124, E129. 24X410g 12X820g 6X3000g...
Famous Brand Canned Strawberry Fruit In Light Syrup For Import And Export Our company ,Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and de...
Confectionary Strawberry Chewing Gum No Sugar Bubble Gum With Sour Powder Item No SCG13 Description Strawberry bubble gum with sour powder Flavour different fruit flavour Ingredient Sugar, Malt syrup,Gum Base, ...
... filling machine can be used for bottling juices, oils filling line, honey, food products, pharmacy syrups, foamy liquids filling line, free flowing low to medium viscous liquids. Automatic filling machines ...
...Strawberry Flavor About the product Delicious taste, Mixed Fruits, immune support chewable gummies, No water needed 8.1 mg of Calcium per serving (3 gummies) to nourish your bones. Includes essential mineral...
500ml Food Grade Transparent Fruit Juice Milk Tea Package Plastic Bottle â–º Product Discription The plastic bottles are made of food grade PET materials(BPA Free), which are perfect for storing all kinds of liqu...
AUTOMATIC FRUIT JAM FILLING MACHINE The Npack Automatic Piston Filling Machine is engineered to handle a diverse range of viscous materials with unparalleled efficiency and precision. This jam filling machine i...
Product Paramenters Model JTTF-12,JTTF-18,JTTF-24,JTTF-30,JTTF-36 Filling nozzles 12/18/24/30/36 Filling speed 1500~3000BPH Filling volume range 100~5000ml Filling pump negative pressure filling Bottle size H=8...
...follows: pectin powder, water, maltitol, pectin gel, lemon juice, citric acid, potassium sorbate, sodium sorbate and strawberry. The process of making strawberry syrup: the first step is to weigh proper quan...
Long Durability Low Maintenance Cost Syrup / Jam Transport Lobe Pump Brief introduction : In food production, there are often large particles and easily broken material, such as strawberry pulp, jams containing...