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Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating

    Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
     
    Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers
    • Buy cheap Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating from wholesalers

    Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating

    Ask Lasest Price
    Brand Name : PAPA
    Certification : CE certificate
    Price : negotiable
    Delivery Time : 25-30days
    Payment Terms : T/T or L/C at sight
    Supply Ability : 80sets/month
    • Product Details
    • Company Profile

    Easy Operation Small Chocolate Enrober Machine For Dry Fruit Chocolate Coating

    Small Chocolate Enrober Machine: The Perfect Solution For Dry Fruit Chocolate Coating

    Why Choose a Small Chocolate Enrober Machine?

    In chocolate production, evenly coating dried fruits (such as almonds, cashews, hazelnuts, etc.) with a layer of chocolate is a crucial process. The small chocolate enrober machine is designed for small and medium-sized producers, offering efficient and precise coating to ensure every piece of dried fruit is perfectly covered in chocolate.

    Specifications:

    PE8/PE15/PE30/PE60 Commercial small chocolate enrober specifications:

    ModelPE8PE15PE30PE60
    Capacity8KG chocolate/batch15KG chocolate/batch30KG chocolate/batch60KG chocolate/batch
    Belt speed2meter/min2meter/min2meter/min2meter/min
    Enrober mesh belt width180mm180mm180mm300mm
    Tunnel PU belt width200mm200mm200mm400mm
    Heating methodElectric heatingElectric heatingElectric heatingElectric heating
    Voltage220V, single phase220V, single phase220V, single phase220V, single phase
    Power1.8kw2kw2.8kw3.1kw
    Dimension2000x57013502000x640x13503200x710x13503400x910x1400
    Weight80KG100kg190kg240kg

    Applications


    Machine working videos

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    https://youtu.be/MwYcL23Syz8?si=7YgWDXgB4SYmlj1I


    energy protein date Rum ball/rumkugeln/truffle chocolate enrobing coating covering spreading machine

    https://youtu.be/n-FiGKUetSs?si=aDPJEwEZoXomRI71

    Small mini chocolate coating enrobing machine for shop store

    https://youtu.be/JtXSfzaYUBc?si=Yt6_sBtdfn9H3Mxp

    Key Advantages:

    1. Precise Coating – The machine features a controlled flow system to ensure even chocolate coverage, minimizing waste.

    2. Cost-Effective – Compared to large-scale equipment, small enrobers are more economical, ideal for startups or small-batch production.

    3. Easy Operation – Highly automated, reducing manual intervention and improving efficiency.

    4. High Compatibility – Works with dark, milk, and white chocolate, as well as various coatings.

    Ideal Applications

    • Artisan Chocolate Shops – Small-batch production of premium chocolate-coated dried fruits.

    • Food Processing Factories – Coating nuts, biscuits, dried fruits, and other snacks with chocolate.

    • Startup Brands – Low-cost entry into the premium chocolate snack market.

    How to Choose the Right Chocolate Enrober?

    1. Production Capacity – Select a model based on daily output needs.

    2. Chocolate Type – Ensure the machine supports different melting points.

    3. Cleaning & Maintenance – Opt for easy-to-disassemble and clean designs that meet food safety standards.

    Conclusion

    A small chocolate enrober machine is the ideal equipment for enhancing the quality of chocolate-coated dried fruits, helping producers achieve efficient and consistent coating. Whether for a startup or an established business, investing in a high-quality enrober can significantly boost product competitiveness.

    For more details, consult a professional chocolate equipment supplier for a customized solution!

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