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...,which can catalyze the hydrolysis of lipids, and can be used in flour processing to produce bread flour, steamed bread flour, noodle flour and the flour improver to improve the quality of flour, and can als...
... is to make bread organization delicate, resulting in a soft and fluffy texture that is highly desirable in bread products. In addition to improving the quality of bread, this enzyme also has a function of m...
Description Our QC staffs do strict supplier evaluations, in-coming inspections, in-process inspections, final inspections and pre-delivery inspections. The most important is that we listen to what our customer...
Description Our QC staffs do strict supplier evaluations, in-coming inspections, in-process inspections, final inspections and pre-delivery inspections. The most important is that we listen to what our customer...
...Bread Food Bagging Machine Increases Production And Reduces Costs Bread bagging machine is a special equipment for automatic bagging and packaging of bread and similar foods. It can greatly improve packaging...
...Alternator Generator Product Description Advantages: 1. Rare earth Nd-Fe-B permanent magnet generator. energy save energy more than 15% than ordinary generators. 2. Permanent magnet rotor structure, no excit...
... plastic bags, to minimize the usage of plastic, eco-friendly to our enviroment, they are suitable for bread, bagutte, toast, cookie, sanwich, etc. They are offered in two types, side window and middle windo...
...Bread-Shaped Mat For Hot Cold Drinks Brief Introduction of Eco Coaster Cork Personalized Bread-Shaped Mat For Hot Cold Drinks The printed, pretty cork coasters are made of pure cork, with personalized bread-...
... is heated by an electric heating tube to generate a large amount of water vapor. Pack and heat water droplets. It is an ideal equipment for producing bread and cakes. It can be used to...
...Bread Use 1.Description Renze Vital Wheat Gluten is a high-purity, food-grade wheat protein specially developed for bakery applications. With 80-82% protein content and excellent functionality, it enhances d...
...Bread Baking Trays Hot Dog Oven Tray For Bakery The features of the hotdog Tray 1> Enlarge the contact surface for the bread pan and the bread to ensure the shape of the bread to be smooth and slinky. 2> Not...
... products, each time must be oiled before use to improve the anti-stick effect. 3. Before the newly purchased baking tray is used, wipe it with a soft dishcloth-- directly brush the oil-dispensing the ......
...Bread Making Machines Sausage Making Machine Bun Bread/ Besine Hotdoug Slicer machine Synchronous connection packaging machine, the implementation of cutting - sandwich - packaging as one of the automation, ...
..., and the protein content is as high as 82.2%. It is a plant protein resource with rich nutrition. Vital wheat gluten(VWG) is a good dough improver with viscosity,...
Steam Bread Baking Oven 304 Stainless Steel Spiral Mesh Belt Information of Steam Bread Baking Oven 304 Stainless Steel Spiral Mesh Belt 1 Spiral mesh belt consists of cross rods with overlaying alternating spi...
Commercial Proofer Two Door Twenty Four Trays Bread Fementation Box Description Simple operation, rapid heating, saving energy and electricity, durable equipment improves the quality of bread. The tester is mad...
... Electric Proofer Fermentation Box For Bread Description: The normal type fermentation Equipment,which is simple operation, rapid heating, saving energy and electricity, durable equipment improves the qualit...
Two Door Thirty Tray Proofer 30 Trays Bread Fermentation Box For Bakery Description Easy to operation, fast to get heated, save energy and power, durable equipment to improve quality of bread. The proofer is ma...
..., high-performance materials, it offers long-lasting reliability and minimizes friction. The pulley improves alternator efficiency, contributing to better fuel economy and overall engine performance. Easy to...
...Bread Baking Trays Hot Dog Oven Tray For Bakery The features of the hotdog Tray 1> Enlarge the contact surface for the bread pan and the bread to ensure the shape of the bread to be smooth and slinky. 2> Not...