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...soybean straw, alfalfa grass, hay silage after being cut by the chaff cutter. It realizes a fully automatic process in work production.also bundled hay can be stored for longer time than before. The bundled ...
... automatic process in work production.also bundled hay can be stored for longer time than before. The bundled silage will make better fodder for livestock because fermentation can...
... automatic process in work production.also bundled hay can be stored for longer time than before. The bundled silage will make better fodder for livestock because fermentation can...
... automatic process in work production.also bundled hay can be stored for longer time than before. The bundled silage will make better fodder for livestock because fermentation can bring more...
... automatic process in work production.also bundled hay can be stored for longer time than before. The bundled silage will make better fodder for livestock because fermentation can...
... proteolytic enzyme derived from natto, a traditional Japanese food produced from the fermentation of soybeans with Bacillus subtilis natto. Basically, it is an enzyme that digests fibrin both directly and i...
... materials in starch plants, urban and rural pig farms, chicken farms and feed specialists, such as for: corn, bean cake, sorghum, soybeans, conch and stem. The machine is...
... and it is the latest technology and manufacturing process introduced from abroad. It is suitable for crushing many materials such as maize, dried potato, bean cake, sorghum, soybean, conch and stem, which i...
..., urban and rural pig farm, chicken farm and feed specialized households such as dried potato, maize, bean cake, sorghum, soybean, conch and...
...ferment adapts “Dripping-shape” structure and it is the latest crushing technology and manufacturing process introduced from abroad. It is suitable for crushing many materials such as maize, dried potato, be...
... mill for alcohol ferment adapts “Dripping-shape” structure and it is the latest technology and manufacturing process introduced from abroad. It is suitable for crushing many materials such as maize, dried p...
..., urban and rural pig farm, chicken farm and feed specialized households such as dried potato, maize, bean cake, sorghum, soybean, conch and stem....
...chili, sugar, yeast extract, fermented black beans [soy, salt, wheat flour], wheat flour, hydrolyzed soy protein, soy sauce, cornstarch, maltodextrin, sesame oil, red pepper pigment, disodium succinate starc...
...chili, sugar, yeast extract, fermented black beans [soy, salt, wheat flour], wheat flour, hydrolyzed soy protein, soy sauce, cornstarch, maltodextrin, sesame oil, red pepper pigment, disodium succinate starc...
...chili, sugar, yeast extract, fermented black beans [soy, salt, wheat flour], wheat flour, hydrolyzed soy protein, soy sauce, cornstarch, maltodextrin, sesame oil, red pepper pigment, disodium succinate starc...
... evaporation concentration technology. Tomato Paste (36-38° Brix): Requires aseptic filling systems for safe packaging. Liquid Products NFC Tomato Juice: Created through a cold crushing process, preserving v...
... evaporation concentration technology. Tomato Paste (36-38° Brix): Requires aseptic filling systems for safe packaging. Liquid Products NFC Tomato Juice: Created through a cold crushing process that preserve...
... evaporation concentration technology. Tomato Paste (36-38° Brix): Requires aseptic filling systems for safe packaging. Liquid Products NFC Tomato Juice: Crafted through a cold crushing process, preserving v...
... biological bacteria, this can prevent the environment from being polluted by the kitchen garbage. Food waste creates a special problem for towns and municipalities; due to the odor and paste of food waste, ...
... 1860 CTN Certificate: HACCP,BRC,FDA,ISO,HALAL Packing way: Carton, Shrink trays Tins: Tin pasted with paper labels,sticked labeland color tins. easy open or normal lid. EOE tins are acceptbale....