| Sign In | Join Free | My burrillandco.com |
|
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salic...
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salic...
Product Description Product Description Citric acid (CA) has the molecular formula of C6h8o7.It is an important organic acid. It is colorless crystal, odorless, has strong sour taste and is easily soluble in wa...
Canned Fresh White Asparagus In Glass Jars Description: Canned fresh white asparagus in glass jars Ingredient: asprargus, water, salt MOQ: 1*20fcl Variety: green asparagus, white asparagus Shelf life: 2-3 years...
Product Description: Our Chilli Pepper Powder is a combination of mild red chili powder and cayenne chili powder. It has an intense flavor and a fine powder texture. This product is free to ship and it has a ne...
Basic Info. Storage Method Normal Shelf Life >12 Months Main Substances Protein Resource Yeast Appearance Yellow Brown Powder MOQ 10 Kg Sample for Free Transport Package 25kg/Bag Trademark KOMESZ Origin China P...
Product Description: Dried Red Chilli Peppers, also known as cayenne chilli, are a popular spice used in various cuisines around the world. These dried chillies are sourced from the finest quality sanying peppe...
Product Description: Dried Red Chilli Peppers are a popular choice for adding heat and flavor to a variety of dishes. These dried chili peppers are processed in their raw form, ensuring that they retain their n...
Anhui Liu An Gua Pian decaffeinated green tea Lu An melon seed, often written Liu An Gua Pian and sometimes just Guapian tea, is a well-known style of green tea from Anhui, China. The name "melon seed" referenc...
[Chemical Name]: Dihydrous trisodium 2-hydroxy propane-1, 2, 3-tricarboxylate sodium citrate [Formula]: C6H5Na307@2H20 [Molecular weight]: 294.10 [Specification]: 10_30mesh, 10_40mesh, 30_100mesh, 40_100mesh. [...
[Chemical Name]: Dihydrous trisodium 2-hydroxy propane-1, 2, 3-tricarboxylate sodium citrate [Formula]: C6H5Na307@2H20 [Molecular weight]: 294.10 [Specification]: 10_30mesh, 10_40mesh, 30_100mesh, 40_100mesh. [...
[Chemical Name]: Dihydrous trisodium 2-hydroxy propane-1, 2, 3-tricarboxylate sodium citrate [Formula]: C6H5Na307@2H20 [Molecular weight]: 294.10 [Specification]: 10_30mesh, 10_40mesh, 30_100mesh, 40_100mesh. [...
Mannitol (also referred to as mannite or manna sugar) is a white, crystalline solid with the chemical formula C6H8(OH)6. It was originally isolated from the secretions of the flowering ash and called manna afte...
Description: Analgin are used for the treatment of pains of different origin and variable intensity: Toothache, headache, arthralgia, neuralgia, myositis, mild to moderate visceral pain, high fever, not respond...
Konjac gum is water-soluble dietary fiber and can be used as a gelling agent, thickener, stabilizer, emulsifier and film former. 1. Water solubility: Konjac gum is readily dissolved in water and it can absorb 1...
Xanthan gum is a polysaccharide used as a food additive and rheology modifier (Davidson ch. 24). It is produced by a process involving fermentation of glucose or sucrose by the Xanthomonas campestris bacterium....
Xanthan gum is a polysaccharide used as a food additive and rheology modifier (Davidson ch. 24). It is produced by a process involving fermentation of glucose or sucrose by the Xanthomonas campestris bacterium....
Carrageenan (also called carrageen gum) is a kind of natural polysaccharide hydrophilic gum extracted from sea plant - red algae and, normally, is white or yellow in the form of powder, odorless and tasteless. ...
Xanthan gum is a polysaccharide used as a food additive and rheology modifier (Davidson ch. 24). It is produced by a process involving fermentation of glucose or sucrose by the Xanthomonas campestris bacterium....
Corn starch, or cornflour, is the starch of the maize grain, commonly known as corn. It is also grown from the endosperm, or white heart, of the corn kernel. It has a distinctive appearance and feel when mixed ...